Easy apricot jam recipe

Bursting with flavor, Dried Apricot Jam is easy to make in the cool months and perfect for Christmas gifts. No pectin is required and the jam is ready in 35 minutes. It is perfect for using up dried apricots you have on hand or to make as a special gift for Christmas, Mother's Day or a birthday. This recipe makes 1 1/2 pints.

Sweet, rich and delicious, this apricot jam recipe is made with 3 ingredients and is ready in an hour! Gluten-free, pectin-free and vegan.

Love apricot recipes? Easy Apricot Jam Recipe is a standout. A simple addition to your dinner recipes, offering sweet flavors that complement any family meal.

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Embrace the art of canning with our apricot jam recipe. This jam, made without pectin, captures the pure, vibrant flavor of apricots. Our canning jam recipe ensures the process of canning fruit recipes becomes a delightful part of your culinary journey. Start preserving apricots and savor the homemade delight of apricot jam any day of the year.

For a sweet treat, try these dried apricot recipes! From bars to cake to jam, these dishes are so easy and delicious.

Easy recipe for making and canning apricot pineapple jam from fresh apricots.

3-ingredient apricot jam is a sweet, tangy, fruity preserve using fresh or dried apricots & stored in the fridge, freezer, or pantry canned!

Another delicious slow cooker jam recipe that I enjoy making is this Apricot Jam Preserves, prepared using only 4 ingredients: apricots, sugar, lemon juice, and water.

An easy recipe for apricot jam with vanilla bean. This quick vanilla apricot jam without pectin is a relatively small batch jam recipe and delicious as an accompaniment to afternoon tea or toast.