Eggplant balls recipes

An Italian favorite that you can easily make at home! Neapolitan Eggplant Meatballs (Polpette di Melanzane) can be served as snack or appetizer – a vegetable treat that is always a hit! Italian | Recipe | Vegetable #appetizer #polpette #nomeat #snack

Deep Fried Eggplant Balls

Eggplant makes such a great substitute for the heartiness and texture of a traditional meatball. Flavored with Pecorino Romano, basil, garlic and breadcrumbs these vegetarian eggplant meatballs are sure to become a family favorite! #eggplantballs #vegetarianmeatballs #italianrecipes #polpette

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These eggplant 'meatballs' made with tender eggplant, bread crumbs, and Parmesan are baked for a juicy meat-free option to serve with pasta and marinara sauce.

Who says meatballs all have to be made with meat? Here's a great veggie alternative that's made with eggplant. They're lighter in texture but full of flavor! These eggplant balls have a little chunk of

Polpette di Melanzane (Eggplant Meatballs without Meat) are a delicious, meatless alternative to your traditional meatball recipe. Moist and flavorful with the fresh, bright flavor of fresh basil, sharp Pecorino Romano cheese and garlic, these Polpette di Melanzane lack none of the heartiness and have all of the savoriness of its beef cousin.⁠ Your whole family will enjoy these tender “meatballs” that pair perfectly with your favorite pasta, vegetable side, crusty bread, or fork heading…

Roasted Eggplant "Meatballs" by 2sistersrecipes.com

Eggplant balls or Polpette di melanzane in italian, is a great appetizer that I learned from my Italian friend. The first time I tasted it ...

Italian Eggplant Meatballs (Polpette di Melanzane) are delicious veggie balls made with eggplant, ricotta cheese and parmigiano. You can bread them and pan fry or bake, we're going to show you both cooking methods.They are perfect for a delicious finger food party or an aperitivo with friends. With a side of a salad or fresh vegetables, these Italian Eggplant balls are also an excellent complete dish.

I never had polpette di melanzane (eggplant “meatballs”) before I stumbled upon them 8 years ago in Napoli at a family trattoria behind all the fancy hotels facing the Bay of Naples on the Lungomare. Despite the literal translation “eggplant meatballs” there’s no meat in…

Adapted from SkinnytasteImagine eggplant parmesan rolled into a tasty "meatball" ...the perfect vegetarian topping to your next bowl of spaghetti.

Savor the taste of these scrumptious eggplant meatballs, perfectly roasted and topped with Parmesan, making them a delightful treat for everyone. These mouthwatering creations are sure to become a family favorite. Click to explore the full recipe and enjoy a meal that will impress your loved ones!

Eggplant Meatballs are a hearty yet wholesome alternative to traditional meatballs. These savory bites are packed with flavor and nutrition. Made with roasted eggplant, fresh herbs, and a blend of spices, they’re ideal for veggie lovers and meat-eaters alike.

Eggplant Polpette poorly translated into English as Eggplant "Meatballs" is actually a vegetarian dish. The word polpette commonly refers to meat patties cleverly enhanced with herbs, cheese and bread to extend whatever meat is on hand. Over the years, the word seems to have become synonymous...

These hearty eggplant meatballs are packed with flavor and perfect for pasta, subs, or as an appetizer. No meat, no problem!

baked eggplant balls

The Milanese poet Giovanni Raiberti called Milano "the capital of meatballs". Anything left over from a previous meal can go into a polpetta or polpettina. It’s a good way to avoid wasting food.

Basically what you need are eggplant, breadcrumb, potato. Few ingredients for a super tasty and vegetarian meatballs recipe.