Gingerbread chai latte

Sip on this Easy Iced Gingerbread Chai Latte for a cozy yet refreshing treat! It’s perfect for chilly days when you want a little holiday cheer in your cup without the hassle.

This Gingerbread Chai Latte is a cozy holiday tea latte that tastes like Christmas in a mug. This recipe can be made with chai tea bags or chai concentrate and can easily be turned into a copycat recipe of Starbucks’ Iced Gingerbread Oatmilk Chai Latte.

Make a festive iced gingerbread latte at home with rich ginger, cinnamon, and espresso flavors. Easy, vegan, and perfect for the holidays!

Looking for the best Starbucks Gingerbread Chai Latte copycat recipe? Wait until you try this one. No need to spend $5 a cup when you can make it at home.

Ingredients 3 oz. chai tea concentrate Ice 6 oz. oat milk, divided 1 oz. gingerbread syrup, store-bought or homemade with recipe below Pumpkin pie spice, for topping Gingerbread Syrup 1 cup water 1 cup granulated sugar 2 tablespoon molasses 1 teaspoon ground ginger 1

Create a warm and spicy homemade Gingerbread Latte right in your own kitchen! This recipe even includes instructions on how to make your own gingerbread syrup. There is no better fall and winter flavor to warm up to this season.

This copycat Starbucks gingerbread latte is creamy and perfect to sip on throughout the holiday season. It's perfectly spiced, easy to make and easy to prep for the week!

It doesn't feel like the holiday season until you have your first Starbucks' holiday drink and the new Iced Gingerbread Oatmilk Chai Latte will give you an instant burst of holiday cheer! With this easy copycat recipe, you can make the gingerbread chai drink at home all season long.

This gingerbread tea latte is made with a full-bodied black tea, homemade gingerbread syrup, milk froth and whipped cream. Wrap yourself in comfort and warmth over the holidays with the notes of dark molasses and zesty ginger for a sweet and spicy indulgence.