Green bean side dish recipes

This Green Beans with Mushrooms recipe is an easy stove-top side dish with all the elements of a green bean casserole, but it doesn’t take up valuable oven space.

These Garlic Parmesan Green Beans are crispy, cheesy, and perfectly garlicky! They're simple enough to be served as a side dish for a weeknight dinner but they're also fancy enough to be added to your holiday table as well!

Crack green beans is a sweet and savory side dish topped with crispy bacon and smothered in a delicious brown sugar soy sauce.

Roasted Parmesan Green Beans are the perfect side dish! Crispy on the outside and tender and juicy on the inside, every bite loaded with flavor.

Topped with punchy garlic, fresh lemon, and melty parmesan, these oven-roasted green beans are BURSTING with flavour! They're incredibly easy to make, only 6 ingredients, and ready in about 30 minutes.

Green Beans Almondine is a simple yet elegant side dish made with garlic and toasted almonds. A beautiful and delicious addition to any meal!

Whip up a side of these quick and easy Sautéed Green Beans with dinner tonight. This recipe works with fresh OR with frozen green beans - a total keeper!

Make fresh Southern green beans with bacon using this best recipe. This easy guide shows you how to prepare a delightful soul food dish that combines the freshness of green beans with the rich flavor of bacon. Perfect for family gatherings or holiday dinners, this recipe ensures a tasty and satisfying side dish that everyone will love.

Green beans with parmesan with tender fresh green beans, roasted garlic, savory parmesan cheese, and crispy bread crumbs.

Savor Garlic Butter Sautéed Green Beans and Mushrooms, a quick and flavorful side dish made with fresh veggies, garlic, and butter. Perfect for any meal!