Jam turnovers

Make these super-easy jam turnovers from simple squares of shop-bought puff pastry and your favourite jam. Dust with icing sugar and serve with clotted cream

These are the biggest treat any mother could want and they're a lot of fun to make. Kids can make these sweets from start to finish; they can even be prepared the night before and baked the next day. Don't be afraid to try new fillings (my favorite is Nutella). I love making savory ones filled with ham and cheese and sprinkled with Parmesan cheese.Ingredients:1 sheet frozen puff pastry, defrosted

Jam Turnovers recipe by Indira Maharaj posted on 25 Sep 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Biscuits & Pastries recipes category

These jam-filled puff pastry tarts are one of the easiest desserts you can make. But do follow the instructions carefully--its very important to prick the pastry dough to avoid over-puffing and stick to 1 tsp of jam per tart to prevent jam spillage.

These delicious little jam turnovers are a cross between a biscuit and a tart. They are made with a crispy buttery pastry and just enough jam in the centre to satisfy your sugar cravings but without being too sweet. I was a bit unsure about what to call this recipe. I dithered between jam puffs... Read More The post Jam turnovers appeared first on Foodle Club.

Inspired by <em>To All the Boy's I've Loved Before</em>, these are Lara Jean's Cherry Turnovers that she makes for Peter on Valentine's Day! Easy and only requires 15 min of actual prep.

This Jam Tarts Recipe pairs a crisp, buttery shortcrust pastry base with your favorite sweet jam. Easy to prepare and irresistibly delicious, these jam tarts are perfect for any occasion, from morning or afternoon tea

Homemade cherry turnovers with buttery, flaky dough that tastes just like puff pastry but much easier to make.

Snacks Archives - Page 3 of 5 - Our Balanced Bowl

Cherry Turnovers are so easy to make at home! Made with puff pastry and homemade pie filling and topped with a simple glaze, these turnovers are the perfect dessert or decadent breakfast treat.