Kentucky hot brown

This recipe for a traditional Kentucky Hot Brown will keep you dancing all night long!

This Kentucky Hot Brown Recipe is perfect to serve at your Kentucky Derby watch party, or any day of the year! The legendary open-faced turkey sandwich with bacon and a delicate Mornay sauce makes for a delicious meal that everyone will love!

Kentucky Hot Browns are as synonymous with the Kentucky Derby as Mint Juleps themselves. But this year … only the authentic Hot Brown recipe would do.

The Louisville Hot Brown was first served at the Brown Hotel, in Louisville, Ky., in the 1930s.

Kentucky Hot Browns sit on a cushion of toasted bread, topped with sliced turkey, and smothered in an avalanche of mornay sauce—all broiled until golden brown.

The Brown Hotel was recently lauded as "The Most Legendary Place to Stay in Kentucky," and we wholeheartedly agree with this title.

"Hot brown is iconic in Louisville."

J. Graham’s Café at The Brown Hotel is home to the historic, original Kentucky hot brown. This Louisville hot brown proves that in this state full of hot browns, they’re not all created equal.

These delicious Kentucky hot brown sliders, perfect for derby parties, are a miniature homage to the famous open-faced sandwich.

Kentucky Hot Brown Sandwich Full Recipe: http://bit.ly/21AvJKp

Savor the Southern flavors with these Kentucky Hot Brown Sliders! Smothered in cheese and topped with crispy bacon, these sliders are the perfect indulgent bite for any occasion.

The winners for Best Hot Brown in Kentucky are in! Click to see the winners for Best Hot Brown in Kentucky , chosen by the readers of 10Best and USA TODAY.

Unlike the original these sliders have both a top and bottom piece of bread, a fun take on the open-faced sandwiches created in the 1920s. The flavors of bacon, turkey, cheese, and tomato make them an ideal appetizer or main for game nights and parties.

Pinterest video from foodandwine: This Kentucky Hot Brown is an open-face turkey sandwich smothered with cheese sauce and bacon for an over-the-top version of the Louisville classic.

Discover the classic taste of Kentucky with this irresistible Kentucky Hot Brown sandwich. Layered with roast turkey, crisp bacon, and a creamy Mornay sauce, it’s perfect for brunch, lunch, or dinner.

Based on the original recipe from the 1920s, a Kentucky Hot Brown is a treat.

Gourmet pizzeria Tony BoomBozz’s creation is a white-sauce pizza topped with roasted turkey, bubbling cheeses, crisp bacon and Roma tomatoes.

Since 1926, the Brown Hotel has been serving up one of the most iconic dishes in Kentucky: the legendary hot brown!