Refrigerated biscuit recipes
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Skip the mess, skip the extra time! These recipes using refrigerated canned biscuits will become some of your favorite recipes to make with your family.
If you thought canned biscuits were just for a quick and easy breakfast, think again! These humble, store-bought staples are about to become your new secret weapon in the kitchen, as we reveal 15 unexpected and incredibly delicious ways to use them.
That unassuming can of biscuits hiding in your refrigerator holds potential far beyond its intended purpose as a simple side bread. These 17 clever transformations prove that convenience and creativity aren't mutually exclusive in the kitchen – and might permanently change how you view this refrigerated staple.
Easy garlic refrigerated biscuit pull apart bread recipe paired with soup is the perfect lunch or dinner for your family, especially when you're short on time
Biscuits and Gravy Bubble Up recipe – quick homemade sausage gravy tossed with refrigerated biscuits and cheddar cheese – simply DELICIOUS! Sausage, butter, flour, Worcestershire sauce, salt, pepper, refrigerated biscuits, and cheddar cheese. Our favorite breakfast casserole! Equally delicious for lunch and dinner. Serve with some scrambled eggs, fruit, and mimosas for a meal better than any restaurant.
Refrigerator biscuits, Italian garlic butter & Parmesan cheese make these Garlic Parmesan Pull-Apart Biscuits. A simple side with easy family dinner ideas.
Make an extra-special meal extra-easy to cook.
Honey Ham Biscuit Sliders Recipe - refrigerated biscuits, stuffed with ham, swiss, honey mustard and baked. Brush with honey when they are hot. SO good! Great for breakfast lunch or dinner. These are always a hit! #sandwich #slider #ham #biscuit
Before this, the thought of making my own donuts seemed really complicated and time intensive. Occasionally, I’d see a recipe that gets me excited to give it a shot, but then it requires a special donut pan or something. I’m not really looking to inve$t in all that right now. READ MORE
Canned biscuits might be the most underestimated ingredient hiding in your refrigerator right now, capable of becoming far more than just a basic side bread. These 15 clever reinventions turn a humble grocery staple into dishes your family will love, from sweet to savory!
Pillsbury™ Biscuits are so versatile! These bubble-up bakes have all the savory flavor profiles your family loves.
Canned Biscuit Pretzel Bites
On a base of biscuits, this baked casserole has layers of corned beef hash with eggs, shredded cheese, and is topped with country gravy.
Blueberry Biscuit Bombs make a lovely breakfast, brunch, or dessert. A perfect tasty little treat.
PIllsbury biscuit dough is a great ingredient to keep on hand. Not only can you whip up some delicious biscuits with it (well, hence the name!) but you can also make all kinds of delicious things, including savory and sweet pies and cobblers, breakfast bakes, personal pizzas, and lots more besides. Whether you are someone who cooks with biscuit dough all the time, an occasional biscuit maker or this ingredient is new to you, you're going to want to try out some of these mouthwatering…
Let's give it up for the often-overlooked star of the pantry: canned biscuits. Those tender, flaky disks that burst forth like a culinary magic trick, making
A quick and delicious treat, these Cinnamon Sugar Biscuit Bites combine the ease of canned biscuits with a sweet cinnamon-sugar coating and a drizzle of vanilla icing. Perfect for a snack, dessert, or breakfast treat, they're ready in just a few minutes and are sure to satisfy any sweet tooth.
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