Rosemary aioli recipe

Basil aioli is made with fresh basil, garlic, and lemon juice - bright, flavorful, and perfect for summer! Perfect for grilled chicken!

They may not be the star of the meal, but these aioli dips sure are show-stoppers! Whether you prefer the classic aioli or a dip with a kick, we've got you covered.

From the kitchen of One Perfect Bite...I love a really good sandwich and over the years I've learned that a little extra effort can take a good sandwich and make it great. The best of sandwiches start with good bread and a wonderfully flavorful spread to bind the bread and filling to each other. Good bread is no longer a problem as sources for it abound, but it's a different story when it comes to sandwich spreads. While there are good commercial spreads available, they make adequate, not…

This easy garlic aioli sauce recipe is just what you need to add a robust garlic flavor to anything — burgers, french fries, roasted veggies, you name it!

This aioli is a one-step, 10-minute recipe. It's flavor-packed with a spicy kick! I use Sriracha, but other hot sauces also work. We use it as a spread and a dip and for drizzling over meats, veggies, wraps, sandwiches and pretty much everything else we can.

Make homemade aioli with fresh lemon juice and rosemary, and you'll have a dipping sauce or sandwich topper that will bring notes of the aromatic herb to any dish. Did we mention it only takes 10 minutes to make?

French Fries with Rosemary and Lemon Aioli Dip

Smoky, creamy, and just a bit spicy, Chipotle Aioli is made in just 2 minutes! Hints of garlic, lemon and a few spices to highlight the incredible flavor. Great as a dip for appetizers or a spread on sandwiches and burgers! | Recipe at BeamingBaker.comChipotle Aioli