San sebastian recipe

This is a super EASY Basque Burnt Cheesecake recipe that literally comes together in 5 minutes using 5 simple ingredients yet has an unbelievably texture and taste, the best Cheesecake I have ever had! Basque Burnt Cheesecake (or as some people refer to it San Sebastian Cheesecake) is the perfect choice if you feel intimidated by making traditional cheesecakes that comes with the pressure of water bath. Creamy custard like texture with caramelized top, the most delicious cheesecake ever!

How to eat well in San Sebastián 🇪🇸 1. Bar Antonio 2. Bar Nestor 3. La cuchara de San telmo 4. Ganbara 5. Bora Berri 6. Bar sport 7. Casa Camara...

Originaire du Pays basque Espagnole, voici le délicieux San Sebastian cheesecake ! Il est crémeux, onctueux et fondant, juste incroyable, j’ai essayé tellement de recettes différentes, des cuissons différentes et j’ai enfin réussi à obtenir ce que je souhaitais ! Maintenant à vous de jouer ! Pour le réaliser il vous faut absolument un moule à charnière pour un démoulage parfait. Sinon pour vous donner l’eau à la bouche je vous invite à visionner ma vidéo du San Sebastian sur Instagram

San Sebastian Cheesecake - Best Homemade Recipes

Silky and rich, this easy San Sebastian cheesecake recipe is made from just 5 ingredients. With it's caramel flavour from the distinctive burnt top, this simple baked cheesecake is a delicious Spanish dessert.

San Sebastian Cheesecake, also known as Basque burnt cheesecake, features a caramelized top and creamy center. Made with cream cheese, heavy cream, and vanilla, this rustic Spanish dessert is simple yet indulgent.

Cheesecake San Sebastián | recipe

This unique looking Basque Cheesecake with its borders on burnt and a jiggly center is a very popular cake in San Sebastian.

This "Burnt" Basque Cheesecake recipe is ultra-creamy and delicious and so easy to make that it's nearly foolproof!