Sashimi recipe

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Sashimi salad dressing made with sesame seeds in a measuring cup, poured over fresh sashimi slices, avocado, and greens for a light and flavorful salad.

Ever find yourself craving sashimi but not sure how to serve it at home? Our sashimi salad with homemade Japanese wafu dressing is the perfect solution. This recipe will show you how to transform fresh fish into a gorgeous, healthy dish that will wow your friends and family. Save this pin for your next dinner party!

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a white plate topped with slices of fish on top of green sauce and garnish

Turns out you don’t have to leave your house in order to enjoy five star dishes like this Nobu tuna sashimi. All of the ingredients used in this recipe are available on Umami Cart! They also provide SAME DAY shipping in NYC. So you can order something at 9am and have it in your fridge […]

a plate that has some kind of sushi on it with sauce and garnishes

Unleash the vibrant flavours of tuna sashimi! This dish is a taste bud tango, featuring impeccably fresh tuna slices kissed with a zesty ginger lime dressing. It's the perfect way to kick off a delightful meal, be it a light starter or a sophisticated addition to your sushi night.

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two plates with salmon and vegetables on them, one has lemon wedges in it

Dive into a bowl of pure umami bliss with this Savory Salmon Sashimi Bowl with Miso Soy Delight. Perfectly sliced salmon sashimi rests on a bed of fluffy rice, surrounded by vibrant veggies and drizzled with a rich miso soy sauce that ties everything together. This dish is not just a feast for the eyes but a symphony of flavors that will transport your taste buds to a sushi lover's paradise. Ideal for a quick lunch or a light dinner, this recipe is your ticket to a gourmet experience at…

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the best side dishes for sashimi

Wondering what to serve with sashimi? Looking for some tasty sushi dinner ideas? There are so many great options! From miso soup, to veggie tempura, and more! Here are 15+ of the BEST sashimi side dishes.

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a plate that has some kind of food on it

Picture silky slices of yellowfin tuna, bursting with freshness and kissed with the vibrant zest of finger limes. A subtle hint of chilli adds a touch of heat, while a drizzle of olive oil brings everything together for a truly exquisite experience. It's perfect as a delicate starter for a special occasion or a way to elevate your next sushi night into an unforgettable adventure for your taste buds.

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