Tofu and rice noodles

These Vegan Stir Fry Noodles with Crispy Tofu are an easy and delicious weeknight meal that includes lots of flavor and vegetables. Rice noodles, crumbled tofu, and sweet carrots combine with a super tasty sauce that is so simple to make! Plus, you can dial up or down the spice level to make these noodles your own.

This super simple and delicious meal is perfect for date night!

This super easy tofu pad thai recipe takes 30 minutes, is healthy, gluten-free and vegetarian. It tastes like takeout, but without any junk! Made with egg, peanut butter and coconut sugar!

Easy Vegan Pad Thai made with rice noodles, veggies and tofu. This is easier to make at home than you think! Can also be easily made gluten-free.

Vegetable Lo Mein with Tofu! Made with just tamari, sesame oil, pure maple syrup, rice vinegar, ramen noodles or spaghetti noodles, and any veggies you like. Forget take out, this vegan and vegetarian recipe is EASY TO MAKE & SO TASTY!

This Tofu & Rice Noodle Bowl with Peanut Sauce is the perfect meal for hot summer days. It's easy and quick to make and highly customizable.

Skip the take-out and make your own Stir Fry at home. It's easy, fun to make, and full of mouth-watering flavor! Plus, it comes together fast!

These Udon Noodles with Black Pepper Tofu are filled with crispy veggies, savory noodles and fried tofu. The perfect vegan noodle bowl!

Vegan and vegetarian garlic noodles tossed in a simple, homemade sweet and spicy sauce, topped with crispy oven baked tofu with a delicious coating of caramelized hoisin sauce giving it a crunchy texture from the outside, yet, chewy and soft from inside.

Vegan rice noodles with crispy pan-fried tofu, shiitake mushrooms, edamame and a spicy, umami sesame glaze. Such a flavorful one-pan dinner!