Vegan almond dessert

These gluten-free vegan Baklava Cookies have all the flavor of the famous middle Eastern nut dessert! Super easy and delicious! They are made with almond flour and therefore entirely gluten-free and grain free. They are a decadent snack or dessert!

Soft vegan almond muffins inspired by almond croissants, with a gooey frangipane filling and crunchy almond topping. They taste like almond croissants but in an easy muffin form!

Easy & Vegan Almond Cardamom Cake is made with basic pantry ingredients! Enjoy a slice of this moist and soft cake with your coffee or tea.

Vegan cherry almond cake - this delicious sheet cake is easy to make in one bowl. It is moist & tender with an almond flavour & juicy cherry.

Moist, fragrant & delicate Vegan Almond Cake. Made with almond flour it's naturally gluten-free & probably the easiest cake you'll ever make.

Soft and moist vegan almond cake with a crunchy sliced almond topping. This cake melts in your mouth and is easy to make!

This vegan Bakewell tart is an eggless and dairy-free spin on a British classic. With shortcrust pastry, jam, and delicate almond frangipane.

These Italian vegan Amaretti cookies are chewy, crispy and soft as a cloud. They need just six pantry ingredients and the cookie batter takes all of five minutes to put together.

These vegan gluten free tagalongs are a favorite of mine. This girl scout cookie recipe is made with healthy ingredients like almond flour, natural peanut butter and no sugar added dark chocolate. Enjoy these homemade tagalongs all year long!

These soft and chewy vegan pumpkin cookies have crisp edges, puffy centers, and are packed with pumpkin puree! They are made with simple ingredients and are the perfect Fall treat.