Vegan pot pie soup

A cozy vegan soup with all the flavor of your favorite pot pie, but none of the hassle! Flaky biscuits over a comforting, creamy soup with fiber-packed white beans and veggies.

This veggie pot pie soup is packed with vegetables, and goes beautifully with some crusty bread - it tastes indulgent, but is full of nutrition too!

Listen up pot pie lovers, this soup was made for you! This recipe was one of those throw together weeknight soups that turned out to be so ridiculously delicious I was practically licking the bowl clean. The best part is that everything cooks in one pot and it comes together in under 30 minutes making…

All the great flavours of your favourite vegetable pot pie, with a low calorie, healthier twist! This delicious slow cooker meal is rich, velvety, and seriously drool-worthy!

This biscuit vegetable pot pie casserole combines a creamy vegetable filling with an easy homemade biscuit topping.

This cozy vegan pot pie features a hearty and flavorful filling of beans and veggies and a crispy mashed potato crust. The perfect cold weather meal!

This vegan pot pie has the perfect blend of hearty, savory, and satisfying flavors! With ingredients like tofu, mixed veggies, and fresh herbs, it brings a whole new meaning to comfort food.

This Vegan Pot Pie combines a flaky pie crust, heart-healthy chickpeas, and a creamy vegetable and potato filling for a mouth-watering main dish everyone will go back for seconds of. Vegan, Gluten-Free, Oil-Free option.

A delicious vegan version of pot pie topped with savory stuffing!

This vegan pot pie is easy to make, with a medley of vegetables in a creamy sauce, and flaky buttery vegan biscuits, yum! Eating vegan doesn’t mean you have to miss out on the taste of pot pie, especially when you make it yourself. This easy vegan pot pie recipe is the most satisfying home-cooked comfort food. The perfect warming meal to enjoy this time of year!