What to do with red jalapenos

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You can make these taqueria style pickled jalapenos at home in about an hour. Canning will give you a long shelf life. For an even easier recipe, simply make on the stovetop and they'll keep in the fridge for a month. Taco Tuesday just got even better!

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This classic Jalapeno Jam is the perfect blend of sweet and spicy. Even if you are not a fan of heat, I promise that this jam will change your mind. It is great to share and bring to parties or store in cute little jars and give them as gifts.

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