White sauce for potatoes

Just like the kind mawmaw and mama made when I was growing up! Still a favorite, and a great side dish for fried pork chops or baked ham and fresh, hot Southern...

Old Fashioned New Potatoes and Peas, sometimes called Southern New Potatoes in a White Sauce. There is one thing for sure about this recipe for New Potatoes, and English Peas smothered in a creamy white sauce, it has been around for ages. My Mother passed it down to me, and her Mother passed it down to her, tried and true recipe.

My Mom's White Sauce #sauce #justapinchrecipes

These tender potatoes are served with a creamy white sauce. This is a great side dish and will go with any entree.

Homemade Scalloped Potatoes are classic comfort food! The tender potato slices are covered in a creamy white sauce and baked until golden.

In a large saucepan, place potatoes and cover with water. Bring to a boil, reduce heat and continue cooking until fork tender, about 15 minutes. In another saucepan, melt...

Here's my straightforward method for how to make a simple white sauce (béchamel sauce) - one of the first things any beginner cook should learn!

Basic White Cream Sauce with milk - the base for many other sauces and gravies. 8-minutes and 3-ingredients; perfect as a condensed-soup substitute.

Peel potatoes and chuck, boil until tender. When potatoes are about done, start the gravy. Heat the butter in a medium skillet over medium heat. Whisk in the flour, salt and...