Zucchini with parmesan cheese

Indulge in the crispy, golden delight of baked zucchini rounds… dusted with a blend of Parmesan and herbs. This simple yet sophisticated side dish promises to bring a touch of elegance to your table from an incredibly easy-to-make recipe.

Baked Parmesan Zucchini Sticks topped with a simple cheese herb mixture and ready in 30 minutes. A simple side big on flavor and low calorie!

This cheesy Baked Parmesan Zucchini is quick, easy, and an incredibly satisfying veggie side.

If you're looking for a quick, easy, and absolutely delicious way to elevate zucchini, this Crispy Parmesan Zucchini recipe is the perfect solution. With a golden, cheesy crust and tender zucchini interior, this dish is ideal as a side for dinners, a snack, or even a healthy appetizer. Packed with fresh flavors and crispy textures, it’s a family favorite that you’ll find yourself making again and again. This recipe also offers a delightful way to include more vegetables in your meals…

This post may contain affiliate links learn more These Crispy Parmesan Zucchini Fries are a delicious and healthy snack or side dish. Coated with a flavorful mixture of Parmesan ... Read more

Zucchini cooked to a golden brown, with a buttery garlic sauce and topped with parmesan cheese. This simple side dish is bursting with flavor and SO easy to make!

Roasted Parmesan Zucchini side dish is sure to be your new favorite way to eat zucchini.

Our favorite (15-minute!) way to make zucchini.

If you're a fan of roasted vegetables, you must give these Baked Parmesan Zucchini slices a try. They're simple, healthy, and crispy without any breading! Fresh zucchini spears are coated in grated parmesan cheese and baked to perfection. With minimal effort, a few ingredients, and 30 minutes, you have a satisfying snack or appetizer ready.

Zucchini gets a light and crispy turn coated with Panko bread crumbs, Parmesan cheese and fresh thyme, and then baked in the oven instead of fried.