Slow Cooker Rump Roast
This Crockpot Rump Roast is tender, flavorful, and perfect for an easy weeknight dinner. Made with simple ingredients and slow-cooked to perfection, it's one of the best beef pot roast crock pot recipes to try. Great for fans of classic chuck roast or rump roast crock pot recipes with rich, savory flavor. - The Magical Slow Cooker
227K views · 16K reactions | ✨Limoncello-Ricotta Cake✨ As promised, here is the video recipe for this quick and easy, light and moist cake. Made with ricotta to add a creamy and rich texture and Limoncello for a vibrant, sunny flavor. Once baked, this cake is soaked lemon syrup, which adds an extra burst of zesty freshness, moist and flavor😍 Ready ti try it too?!? INGREDIENTS * 3 large eggs, at room temperature * 3/4 cup (150 g) white sugar * 15 ounces (425 g) whole milk ricotta cheese, well-drained * 1/2 cup (120 ml) light olive oil * 1/4 cup (60 ml) limoncello * zest of 2 medium lemons, finely grated * 2 teaspoons baking powder * 1/4 teaspoon salt * 1 1/2 cups (190 g) all-purpose flour * powdered sugar, for decoration * lemon slices, for decoration Lemon Syrup * 1/4 cup (50 g) granulated sugar * 1/4 cup (60 ml) fresh lemon juice DIRECTIONS: link in profile or comment “recipe” and I’ll send it to you 🥰 #newrecipe #baking #limincello #lemon #italianrecipe #italianfoodie #italiandessert #cale #ricottacake https://www.cookingwithmanuela.com/2024/09/italian-limoncello-ricotta-cake-easy.html | Manuela Mazzocco | Facebook
217K views · 15K reactions | ✨Limoncello-Ricotta Cake✨ As promised, here is the video recipe for this quick and easy, light and moist cake. Made with ricotta to add a creamy and rich texture and Limoncello for a vibrant, sunny flavor. Once baked, this cake is soaked lemon syrup, which adds an extra burst of zesty freshness, moist and flavor😍 Ready ti try it too?!? INGREDIENTS * 3 large eggs, at room temperature * 3/4 cup (150 g) white sugar * 15 ounces (425 g) whole milk ricotta cheese, well-drained * 1/2 cup (120 ml) light olive oil * 1/4 cup (60 ml) limoncello * zest of 2 medium lemons, finely grated * 2 teaspoons baking powder * 1/4 teaspoon salt * 1 1/2 cups (190 g) all-purpose flour * powdered sugar, for decoration * lemon slices, for decoration Lemon Syrup * 1/4 cup (50 g) granul
227K views · 16K reactions | ✨Limoncello-Ricotta Cake✨ As promised, here is the video recipe for this quick and easy, light and moist cake. Made with ricotta to add a creamy and rich texture and Limoncello for a vibrant, sunny flavor. Once baked, this cake is soaked lemon syrup, which adds an extra burst of zesty freshness, moist and flavor😍 Ready ti try it too?!? INGREDIENTS * 3 large eggs, at room temperature * 3/4 cup (150 g) white sugar * 15 ounces (425 g) whole milk ricotta cheese, well-drained * 1/2 cup (120 ml) light olive oil * 1/4 cup (60 ml) limoncello * zest of 2 medium lemons, finely grated * 2 teaspoons baking powder * 1/4 teaspoon salt * 1 1/2 cups (190 g) all-purpose flour * powdered sugar, for decoration * lemon slices, for decoration Lemon Syrup * 1/4 cup (50 g) granulated sugar * 1/4 cup (60 ml) fresh lemon juice DIRECTIONS: link in profile or comment “recipe” and I’ll send it to you 🥰 #newrecipe #baking #limincello #lemon #italianrecipe #italianfoodie #italiandessert #cale #ricottacake https://www.cookingwithmanuela.com/2024/09/italian-limoncello-ricotta-cake-easy.html | Manuela Mazzocco | Facebook
217K views · 15K reactions | ✨Limoncello-Ricotta Cake✨ As promised, here is the video recipe for this quick and easy, light and moist cake. Made with ricotta to add a creamy and rich texture and Limoncello for a vibrant, sunny flavor. Once baked, this cake is soaked lemon syrup, which adds an extra burst of zesty freshness, moist and flavor😍 Ready ti try it too?!? INGREDIENTS * 3 large eggs, at room temperature * 3/4 cup (150 g) white sugar * 15 ounces (425 g) whole milk ricotta cheese, well-drained * 1/2 cup (120 ml) light olive oil * 1/4 cup (60 ml) limoncello * zest of 2 medium lemons, finely grated * 2 teaspoons baking powder * 1/4 teaspoon salt * 1 1/2 cups (190 g) all-purpose flour * powdered sugar, for decoration * lemon slices, for decoration Lemon Syrup * 1/4 cup (50 g) granul
266K views · 4.6K reactions | Do not make garlic bread 🥖! Make https://melissajorealrecipes.com/cherry-pepper-garlic-bread/ #garlicbread #cherrypepper | Melissajorealrecipes | Facebook
259K views · 4.5K reactions | Do not make garlic bread 🥖! Make https://melissajorealrecipes.com/cherry-pepper-garlic-bread/ #garlicbread #cherrypepper | Melissajorealrecipes | Facebook
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157K views · 2.4K reactions | Homemade Spaghetti Sauce | Homemade Spaghetti Sauce (Link in Comments) | By The Mediterranean | The sauciest of all pasta sauce is the king of all spaghetti sauces. That's right. This is my family's secret spaghetti sauce and it is the one you'll be making on repeat. It's the real deal. Warm up some extra virgin olive oil. Dump in your onion, garlic, and yes, carrots which will give your sauce some natural sweetness and also some good body. It will make it thick and luscious. So good. Go ahead and add your tomatoes, crush them up with your spoon, then season simply, you know, with a dash of oregano, some fresh herbs, whole works. Allow the sauce to sit and simmer while you work on your pasta. Grab some of that pasta water. Don't forget to add it to your sauce for extra lusciousness and then add in your pasta
77K views · 1.2K reactions | Homemade Spaghetti Sauce | Homemade Spaghetti Sauce (Link in Comments) | By The Mediterranean Dish | The sauciest of all pasta sauce is the king of all spaghetti sauces. That's right. This is my family's secret spaghetti sauce and it is the one you'll be making on repeat. It's the real deal. Warm up some extra virgin olive oil. Dump in your onion, garlic, and yes, carrots which will give your sauce some natural sweetness and also some good body. It will make it thick and luscious. So good. Go ahead and add your tomatoes, crush them up with your spoon, then season simply, you know, with a dash of oregano, some fresh herbs, whole works. Allow the sauce to sit and simmer while you work on your pasta. Grab some of that pasta water. Don't forget to add it to your sa
157K views · 2.4K reactions | Homemade Spaghetti Sauce | Homemade Spaghetti Sauce (Link in Comments) | By The Mediterranean | The sauciest of all pasta sauce is the king of all spaghetti sauces. That's right. This is my family's secret spaghetti sauce and it is the one you'll be making on repeat. It's the real deal. Warm up some extra virgin olive oil. Dump in your onion, garlic, and yes, carrots which will give your sauce some natural sweetness and also some good body. It will make it thick and luscious. So good. Go ahead and add your tomatoes, crush them up with your spoon, then season simply, you know, with a dash of oregano, some fresh herbs, whole works. Allow the sauce to sit and simmer while you work on your pasta. Grab some of that pasta water. Don't forget to add it to your sauce for extra lusciousness and then add in your pasta
77K views · 1.2K reactions | Homemade Spaghetti Sauce | Homemade Spaghetti Sauce (Link in Comments) | By The Mediterranean Dish | The sauciest of all pasta sauce is the king of all spaghetti sauces. That's right. This is my family's secret spaghetti sauce and it is the one you'll be making on repeat. It's the real deal. Warm up some extra virgin olive oil. Dump in your onion, garlic, and yes, carrots which will give your sauce some natural sweetness and also some good body. It will make it thick and luscious. So good. Go ahead and add your tomatoes, crush them up with your spoon, then season simply, you know, with a dash of oregano, some fresh herbs, whole works. Allow the sauce to sit and simmer while you work on your pasta. Grab some of that pasta water. Don't forget to add it to your sa
Juicy Italian Meatball Recipe
Natashas Kitchen - Recipes for Dinner and Desserts
40K views · 4.3K reactions | Nothing warms my heart quite like a classic Italian dish, and today, I’m sharing my beloved Sausage and Peppers recipe with you! 🧑🍳🇮🇹 This dish is not just delicious—it’s budget-friendly, feeding a family of four or five for just $25! $25 Family Meals eBook: Now Available! Go to Recipes (top of my page) 🧑🍳❤️ Here’s the recipe you need to make this scrumptious dish: INGREDIENTS: 10 links Italian sausage (sliced in halves) 3 red peppers 3 bell peppers, sliced 3 onions, sliced 4 medium potatoes, diced (1) 15 oz. can crushed tomatoes 1/4 cup granulated onion powder 1/4 cup EVOO, salt, and pepper 1 loaf Italian bread DIRECTIONS: In a large baking dish, place the sausage, onions, peppers, potatoes, salt & pepper, onion powder, top with crushed tomatoes, and pour EVOO on top. Bake all ingredients together. Cover with foil and bake low and slow for 1 1/2 hours at 300°F, then uncover and cook an additional 30 minutes at 350°F. For the salad, combine tomatoes with olive oil, salt, and pepper. Serve sausage and peppers with salad and Italian bread. I like to add some granulated onion powder for an extra flavor boost! 💖 And if you’re looking for more delicious recipes, my e-cookbook has 25 family favorites for just $7. Let’s bring a taste of Italy to your table! Buon appetito! 🇮🇹✨ #AntoinettesItalianKitchen #SausageAndPeppers #ItalianCooking #BudgetFriendly #FamilyMeals #HomeCooking #DeliciousRecipes | Antoinette’s Italian Kitchen | Facebook
15K views · 1.9K reactions | Nothing warms my heart quite like a classic Italian dish, and today, I’m sharing my beloved Sausage and Peppers recipe with you! 🧑🍳🇮🇹 This dish is not just delicious—it’s budget-friendly, feeding a family of four or five for just $25! $25 Family Meals eBook: Now Available! Go to Recipes (top of my page) 🧑🍳❤️ Here’s the recipe you need to make this scrumptious dish: INGREDIENTS: 10 links Italian sausage (sliced in halves) 3 red peppers 3 bell peppers, sliced 3 onions, sliced 4 medium potatoes, diced (1) 15 oz. can crushed tomatoes 1/4 cup granulated onion powder 1/4 cup EVOO, salt, and pepper 1 loaf Italian bread DIRECTIONS: In a large baking dish, place the sausage, onions, peppers, potatoes, salt & pepper, onion powder, top with crushed tomatoes, a