Maple walnut scones recipe

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three biscuits with icing on a white plate

Extraordinary, special, and delicious – hardly describe the experience of these unique maple walnut scones. These maple scones made with walnuts are worth their weight in gold. They quickly became a favorite in our house, and we hope they will also be a hit in your house. Try this maple scone recipe today! Maple walnut scones […]

maple glazed scones with frosting on top

These Maple Cream Scones are made with pure maple syrup and are topped with a cinnamon maple donut glaze. They make the perfect fall breakfast or brunch recipe. A Latte Food loves scone recipes and these are the best flaky maple scones!

maple walnut muffins with white icing on top and in the background, there is

These maple walnut muffins are the best muffins to make for fall & winter. Crispy on the outside and soft on the inside. Made with brown sugar, cinnamon, maple syrup, vanilla and toasted walnuts. With a toasted nut streusel topping and drizzled with a sweet maple glaze for an extra-decadent breakfast recipe.

some cookies and a sunflower on a white plate with the words glazed maple walnut scones

Perfect for an Autumn morning or afternoon snack, Glazed Maple Walnut Scones are sweetened with maple syrup with crunchy walnuts and topped with a sweet maple glaze. You'll want to make these easy Fall-inspired drop scones again and again! #scotchandsconesblog #maplescones #maplewalnutscones #autumnbaking #autumnscones #fallbakingseason #fallscones #dropscones

maple walnut scones on a white plate with text overlay that reads maple walnut scones

Maple Walnut Scones are easy to make and are the perfect treat for breakfast, brunch, or afternoon tea. This scone recipe features the amazing flavor combination of maple and walnuts, which I find greatly enhance each other’s flavors. They are sure to be a family favorite.

two pieces of cake sitting on top of a white plate

In general, I don't like scones. Because most of them are like cardboard with icing, especially at commercial coffee shops. But homemade is a different thing entirely. Homemade scones are biscuit-y, crumbly, and nice and hefty and rich. And this recipe, for maple walnut scones with maple glaze (ma

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