Marzipan recipe

Learn how make Marzipanrohmasse- marzipan pates that is a key ingredient for many German baking recipes.

Marzipan is easy to make from scratch and cheaper than store-bought! It comes together quickly and can be used in cookies, cakes, and candy.

How to make homemade marzipan fruits made into adorable pears, apples and pumpkins, that are perfect for edible holiday gifts.

Searching for an easy marzipan recipe? With just 3 ingredients, you can make your own delicious, sweet marzipan in minutes!

You might think that these marzipan recipes are just for the holidays, but I think this soft and buttery almond candy should be used year-round!

Marzipan is a soft almond paste eaten as candy or used in cakes and pastries. It’s full of sweet almond flavor and a lot easier to make at home than you might think.

Deliciously soft almond-flavored sugar cookies are stuffed with pockets of marzipan, lightly scented with orange blossom water for a unique flavor.

These German German Marzipan cookies are quick and easy to make. The dough is so soft, that you can just pipe them with a piping bag.

Tender and delicate Marzipan Sugar Cookies are one of our family's favorite Christmas treats.

Marzipan is one of those love-it-or-hate-it treats. I'm really hoping that most of you love it, since it's one of my favorite things in all the world. If you catch a whiff of almond extract and you want to drink the bottle, then you love marzipan. If not, well, yep. Sorry. You can come back next week when I have some fun spooky treats set to go! These are buttery cookie bars topped with a gooey layer of baked marzipan and toasted almonds. I've had to hide these in a dark corner of the…