Boston cream pie bundt cake

This classic Boston cream pie is made with two layers of light vanilla sponge cake filled with rich vanilla pastry cream and topped with glossy, rich chocolate ganache. Contrary to the name, it's a cake and not a pie! Easy to make and completely delicious, you are going to love it!

Boston Cream Pie is a decadent vanilla sponge cake layered between delectable cream filling and topped with drool-worthy chocolate ganache.

Boston Cream Pie, as it is traditionally called, is a bit of a misnomer in that it is clearly a cake and not a pie. The name, supposedly, harks back to the 1800’s when the line between what was a cake and what was a pie was blurred somewhat, the names being used in more of an interchangeable manner.

Ready to dive into a retro dessert? This month I really wanted to show some admiration for the oddly named, Boston Cream Pie. Okay, we ...

This homemade Boston cream bundt cake is made using cake mix, vanilla pudding and 2-ingredient chocolate ganache made in the microwave. Easy and delicious!

Our easy Boston Cream Pie recipe is simplified using a cake mix, though with a simple technique is still has the classic sponge cake texture.

The ultimate chocolate chip cookies made with brown butter, chunks of caramel, salted peanuts and lots of chocolate

Boston Cream Pie - Immaculate Bites

Old-fashioned Boston cream pie is a best-loved classic cake, not pie, that is utterly decadent and delicious!