Breadcrumb topping

Old fashioned baked macaroni and cheese, topped with crispy and buttery herb and garlic breadcrumb topping. Classic recipe made easy!

There’s something slightly better than grated cheese for your pasta, and that’s sprinkling crunchy, toasted, seasoned breadcrumbs on top. It’s another one of those ancient, backyard cooking tricks that come from la cucina povera. Making it takes no time at all, allowing you to enjoy it for far longer in full satisfaction.

The Key to Super Crunchy Casserole Toppings Is Easier Than You Realize | Brit Co

Who's got a few old crusts of bread hanging around? Or if you're like me, you've put them in the freezer thinking you'll use them one day. Well get them out and check out this article which is full of hints and tips on how to never waste another crust again. You'll be amazed how the humble breadcrumb can stretch a meal further or add a little unexpected crunch! . . #momcookclub #mouthsofmums #recipes #kitchenhacks #cookinghints #cookingtips #wastefree #breadcrumbs #goldenbrown

Southern baked mac and cheese with a crunchy, golden brown breadcrumb topping! Made with gruyere and white cheddar cheese. Creamy, cheesy, and comforting!

Buttered breadcrumbs can be used to top casseroles and au gratin dishes or as garnish for vegetables. For extra rich buttered breadcrumbs, double the amount of butter. This uses Soft Breadcrumbs which I posted separately. Variations: Add to taste grated parmesan cheese, minced parsley, minced toasted walnuts, toasted almonds or toasted sesame seeds.

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Over years of making muffins, I have perfected this crumb topping recipe. Add this to any muffin, bread, cake or pie! This streusel topping is sweet, crunchy, and will elevate anything you add it to. Keep reading for my best tips for crumb topping perfection!

Never buy pre-packaged bread crumbs again with this simple recipe that transforms everyday bread into flavorful Italian-seasoned bread crumbs perfect for coating, binding, or topping your favorite dishes.

Toasting Panko breadcrumbs makes them crunchier, more savory and gives them a lovely color that turns any dish up a notch.

No salad is complete without crunchy, buttery bread crumbs on top! Learn how to make these invaluable toasted crumbs here.

Pangrattato

If you’re not topping your pasta with breadcrumbs, you’re missing out. These crispy parmesan breadcrumbs add a nice textural contrast to any boring pasta dish.

Buttered breadcrumbs can be used to top casseroles and au gratin dishes or as garnish for vegetables. For extra rich buttered breadcrumbs, double the amount of butter. This uses Soft Breadcrumbs which I posted separately. Variations: Add to taste grated parmesan cheese, minced parsley, minced toasted walnuts, toasted almonds or toasted sesame seeds.

Pangrattato (Crispy Breadcrumbs) add the perfect crunch to pasta, salads, soups and more in under 5 minutes. Just add the breadcrumbs to a pan, toast, customize with your favorite herbs and mix-ins, then enjoy!

Brown Butter Breadcrumbs

There's no need to throw away that loaf of stale bread - turn it into homemade breadcrumbs instead. Making breadcrumbs from scratch is quick and easy to do, they keep well and are versatile. Use them as a crunchy topping for pasta or casseroles to a coating for schnitzels.

📋Pangrattato (Italian Breadcrumbs)