Champagne orange

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champagne cocktails with orange peel garnish and pine cones

I've seen several champagne cocktail recipes and I always wanted to take out an ingredient. So I decided to create my own. This simple bubbly cocktail is perfect for your NYE party. Cheers!Yield: 4 Glasses Ingredients • Korbel Brut 750ml • 1/2 of a Bosc Pear • Orange Vodka ( I used Pinnacle Whipped Orange Vodka) • Fine Gold edible sugar 3.3 oz bottleDirections 1. Peel and slice the pear into small dices. Mix with some of the edible glitter. Make sure each little piece is covered. Spread pear

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This pin showcases a French Mimosa Cocktail Recipe, emphasizing the balance of sweet and tart flavors with a zesty orange twist and sophisticated champagne. The visual guide highlights how to make the perfect French Mimosa drink. An effervescent and refreshing experience. I used 1 image from alts.

Mimosa, anyone? Elevate your brunch game with my Ultimate French Mimosa guide! I will show you exactly how to make the perfect French Mimosa. This classic brunch cocktail is way more than just champagne and orange juice — trust me on this! Discover my secret for the perfect balance of sweet and tart or bubbly and boozy. Get ready to impress your friends (+ yourself!) with these delightful recipes. Don't miss out – your next level Mimosa experience starts now! Cheers!

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an orange label is shown on a white background

This old label is from a beverage produced by Duckworth & Co. (Essences) Ltd., Manchester. See www.flickr.com/photos/andy_mcr/408142200/ for a photo of the factory, built in 1896. They rarely make labels, or factory buildings, like that anymore!

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an orange drink in a glass on a pink background

Add 3/4 oz each of mezcal, Aperol (LCBO 176834), Yellow Chartreuse (if unavailable, substitute Strega Alberti Benevento, LCBO 47068) and lime juice to a shaker full of ice and shake until thoroughly chilled, about 15 to 30 seconds. Double-strain into a chilled coupe glass and serve.

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