Comoros food recipes

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22-mf1 Traditional Barbados Food, Eritrean Food Injera, Cape Breton Oatcakes Recipe, Moroccan Briouats, Tangier Island Virginia Crab Cakes, Comoros Islands, Halal Snacks, Coconut Milk Coffee, Around The World Food

While reading the title, if you went “which islands?”, you are not alone. I gawked the same way when this month’s assignment from MENA Cooking Club came along. After Algeria and Bahrain, the third country is Comoros Islands – a tiny country of three islands situated in the Indian Ocean. If you go through […]

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Comoros Islands, Mango Rice, Coffee Rub, You Get Me, Ripe Mango, Cooking Club, Unsweetened Coconut Milk, Mango Coconut, Island Food

In this round of the MENA Cooking Club challenge, we have a country we did not have last time: the Comoros Islands. I really did not know anything about this country except that we use it in an Arabic expression to denote a sarcastic notion of distance, such as: Why didn't you get me? It's not like I was in the Juzr al Qamar! It was only until this challenge did I realize the Comoros Islands are real. They are located off the east coast of Africa, and are a vibrant nation full of color and…

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