Crepe batter

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strawberry cheesecake crepes on a white plate

These strawberry cheesecake crepes are the perfect dessert for any occasion. They are easy to make with an incredible rich and creamy filling and a burst of fresh strawberries. Whip up a batch of these delicious crepes today and enjoy them all week long! #Recipes #Breakfast

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the best homemade french crepes with lots of filling ideas for breakfast or brunch

If you've ever wanted to know how to make crepes, this easy Crepes Recipe results in the most wonderfully thin, delicate crepes that can be be made sweet or savory in a blender and served for breakfast, brunch, lunch, dinner, or dessert. They are even a great make-ahead option and freeze well! I'm sharing how to make crepes and all my crepe tips and filling ideas for the best French crepes!

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the recipe for crepes with pancake mix

Using pancake mix to make crepes cuts down on prep time and still delivers tasty results. With this vanilla custard and fresh strawberry combination filling every crepe, breakfast is sure to be a huge hit at your house!

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pancakes on a plate with syrup being poured onto them and raspberries in the foreground

Crepes suzette Ingredients: • 125g of flour • 2 eggs • 30g of sugar • 25cl of milk • 50g butter • 1 pinch of salt • 1 orange • 10cl of Grand Marnier • 50g of sugar Preparation: 1. Mix the flour, eggs, sugar, milk, 20g of melted butter and a pinch of salt to obtain a pancake batter. 2. Cook the pancakes in a pan with a little butter. 3. Grate the zest and squeeze the juice from the orange. 4. Melt 30g of butter with the sugar, add the orange juice and zest, then the Grand Marnier. 5. Fold the…

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