Fall farro recipes

Learn how to make the best farro salad for your easy Thanksgiving side dishes! It's an easy salad recipe that's still festive and full of Fall flavors, but light and healthy, just what our bodies need after two days of the goods. A must-try!

Try this farro bowl recipe for a delicious fall vegetarian meal. This butternut squash farro salad is a perfect vegetarian option combining hearty grains with seasonal flavors. Whether you're looking for a farro grain bowl recipe or a tasty squash farro salad, this farro recipe makes the ideal farro salad and farro bowl.

This hearty Winter Farro and Kale Salad is loaded with tender farro, chickpeas, and sweet pomegranate seeds, dressed in a garlic citrus dressing. Easy meal prep for easy lunches.

A simple, flavorful farro recipe for any day of the week — a hearty vegetarian farro salad loaded with roasted sweet potatoes, crispy kale leaves and feta cheese in a sweet and tangy balsamic vinaigrette.

This winter farro salad recipe is made with the most delicious blend of seasonal fruit, greens, nuts, crumbled cheese and tossed with a vibrant orange ginger vinaigrette.

Filled with chewy, nutty farro, apples, arugula, and a tangy vinaigrette, this farro salad recipe is versatile and delicious. We love it as a fresh side dish or a healthy lunch.

This Fall Farro Salad with Butternut Squash & Brussels Sprouts is a hearty salad that’s packed with seasonal ingredients and tossed in a tangy apple cider vinaigrette! Vegan, Gluten-Free Option.

An easy and nourishing oven-baked dish that can be a meatless entrée or a side dish. Prep Time: 20 min Baking Time: 1 hr 15 min WHAT YOU NEED: 1½ cups whole grain or semi-pearled farro, rinsed (see Tip below if using whole grain farro) 5 cups cubed butternut squash

However, when day three and four roll around, we are ready for something a bit lighter. Perhaps some fruit and Greek yogurt with our coffee instead of