Five spice recipes

Unlock the aromatic secret of Chinese cuisine with my exploration of Five spice, a blend that transforms dishes with its warm, complex flavors.

Asian Five-Spice Chicken - deeply flavorful and moist pan-fried skillet chicken marinated with Asian spices & sauces. So easy and good!

Learn how to use Chinese five-spice powder to make deliciously fragrant meats, soups, and desserts.

A common ingredient in traditional Chinese and Vietnamese dishes, Chinese five spice powder combines five spices in an explosion of flavor that covers all five tastes -- sweet, sour, bitter, salty, and umami. Makes about 1/4 cup.

Whether you are making a recipe that includes 5 spice and realize you don’t have it, or you are just trying to reduce the number of spice mixes you buy, making this homemade Chinese five spice recipe is as simple as can be. It will help you to add big flavor to all kinds of recipes and making it takes just a few seconds.

If you don't have Chinese five spice on hand or are searching for an alternative, here are the best Chinese five spice substitutes.

Make your taste buds sing with this Homemade Chinese Five Spice Powder recipe! Perfect for stir-fries, marinades, and rubs.

This collection of quick and easy Asian Recipes will have you skipping the take out and reaching for your wok! Who knew making such exotic flavors was so simple?

Explore the top 11 substitutes for Chinese Five Spice to keep your recipes flavorful. From common kitchen staples to unique blends, find the perfect alternative for your cooking needs!

This easy-to-make Chinese five-spice blend brings complex, balanced flavor to your dishes. It's perfect for roasting meats, enhancing stir-fries or adding a unique twist to baked goods.