Green pea puree

Learn how to make a delicious pea purée using this how to make pea purée article from Great British Chefs

Easy Scallops with Mint Pea Puree

Soft sweet peas are a weeknight winner on any table, add your favourite meat or fish dish and you've got a well-rounded meal.

This delicious pea mint puree makes a great side dish that looks so pretty on a plate. It goes well with fish or chicken. Thanks to the addition of mint it’s very flavorful.

Pea puree is a great first food when introducing solids to babies and all you need is a bag of frozen peas and a blender or food processor!

Pea Puree is so much more than a first food for babies. The vibrant colour, mildly sweet taste and the scent of fresh mint, makes it a fantastic accompaniment to so many dishes.

This recipe is one of the most delicious things we’ve ever made in our kitchen. I’m serious. How can a pea puree be that good and be something adults want to eat, instead of just babi…

Lightly cooked peas, blitzed until it’s a smooth purée. Sweet and subtle flavor, ideal to serve as a side with many dishes, such as a roasted lamb or a grilled salmon.

Sweet Pea Gnocchi with Tarragon Pea Cream | Coley Cooks...

Pea Purée

Oregano-Rubbed Lamb, with Green Pea and Feta Purée

A vibrant and easy pea purée recipe from Will Holland. Quick to make and using only two ingredients, this is a simple, healthy recipe that will make a great addition to many meals.

A recipe for Green Pea Purée ; a velvety side that is sweet and buttery and complimented with the perfect amount of garlic :)

This pea puree is ready in 15 minutes and is really easy to make. I'm obsessed with this amazing recipe. It's the perfect side!

Give your little one the best start possible with healthy green peas recipes! Try these Indian-inspired recipes made from fresh green peas to create nutritious and delicious baby food. Click now for tips on how to healthily introduce green peas to your baby's diet. #BabyFood #IndianGreenPeas

This fried goats cheese recipe with pea puree may look all delicate and pretty but it is sheer indulgence all ways around and it is remarkably easy to make!

Buttery cod is accented with a creamy pea purée and crushed mustard seeds in this recipe adapted from one in Fish: Recipes from the Sea (Phaidon Press, 2012).