Potatoes wedges in oven

These baked potato wedges are tossed lightly in olive oil combined with the BEST seasoning before being baked in the oven. They are EXTRA crispy and restaurant quality.

Baked potato wedges are perfectly seasoned, baked in oven for less guilt snacking. Truly crispy on the outside and so tender on the inside.

Do you want to know the secret to extra crispy oven baked potatoes? It's actually simple. Check it out here!

Baked Garlic Parmesan Potato Wedges are a crispy, flavorful side dish or appetizer made with seasoned Russet potato wedges coated in Parmesan cheese. Baked to perfection, they’re served with a variety of dipping sauces, making them a versatile and crowd-pleasing favorite.

Super easy, crispy oven-baked potato wedges with a savory-seasoned outside and fluffy inside, served with an amazing two-ingredient sauce!

These Baked Potato Wedges are seasoned with zesty blend of spices and baked until gloriously crispy on the outside, and soft and fluffy inside!

Oven Roasted Potato Wedges are a delicious and simple potato side dish that is flavorful, tasty, and pairs perfectly with your favorite protein.

Oven-baked or air-fried potato wedges! These potato fries are crispy on the outside and soft on the inside. The recipe is low-fat!

These oven-baked Crispy Baked Potato Wedges are quick and easy to make! They are my kids' favorite and are requested as a side whenever I make Japanese Hamburger Steak and other Japanese-style Western meals!

Healthier than fried, these chunky wedges are a true delight and perfect for busy weeknight meals. They're so good, they taste like the ones you'd get from a restaurant.