Vegan mince pies

The most delicious recipe for vegan and gluten-free mince pies for everyone to enjoy at Christmas time! This gluten-free, dairy-free, egg-free shortcrust pastry is short, crumbly and buttery and the vegan mincemeat filling is rich and flavourful. Once you’ve made these heavenly mince pies, you’ll never buy ready-made ones again!

This homemade Vegan Mince Pie Filling is packed with juicy dried fruits, warming cosy spices and fresh apple without all the added ingredients. It’s perfect for desserts over the festive period and only takes 15 minutes to make.

Vegan mince pies - a vegan version of the popular Christmas treat with boozy, easy to make home-made mincemeat and crisp coconut oil pastry.

Homemade Vegan Mince Pies hold the very essence of Christmas in their delicious pastry crusts! Fresh from the oven they are hard to beat!

Deliciously fudgey brownies made festive with vegan mincemeat and spices! A great way to use up leftover fruit mince and perfect for sharing!

Mince pies are a classic Christmas treat. These classic vegan mince pies are filled with spiced fruit mince – you’ll not find a more delicious vegan mince pie recipe anywhere!

Today we're baking these next level vegan meat pies. They are really tasty and you can have them hot or cold.

*Want to know where to buy the best vegan mince pies in the UK in 2023? You’ve come to the right place! We’ve tried them all and we’re revealing our top 3. Head to the blog to find out which supermarket has the flakiest pastry and the juiciest fruit filling.* *Hint: Some of the top 3 are gluten free vegan mince pies! Who knew gluten-free pastry could be so deliciously crisp?*

This Vegan Scottish Mince Round is a Savoury Pie that is filled with a rich delicious savoury mince and encrusted between a crisp puff pastry crust. This pie is perfect for special occasion meals especially during the Thanksgiving, Festive, and Holiday seasons. Or enjoy the pie for a mid-week meal with chunky chips [fries], peas or baked beans, and a good dollop of tasty gravy for a traditional Scottish favourite dinner.

This Slow Cooker Mincemeat uses a classic recipe packed with dried fruits, spices, nuts. citrus and brandy. With only one simple swap from the traditional ingredients, it becomes the perfect vegetarian and vegan mince pie filling. It really isn't Christmas in the UK without the heady aroma of mince pies and you won't regret levelling up by making your own filling.