Let’s make king crab and shrimp gumbo
2hr · 8 servings Ingredients • 2 cups king crab • 2 cups shrimp • 1 green pepper • 1 white onion • 2 celery sticks • 1/2-1 lb of andouille sausage • 1 cup flour • 1 cup vegetable oil • 1 carton chicken broth • 2 cups okra • Creole seasoning • Onion powder • Garlic powder • Cayenne powder • Bay leaf • 1 tsp thyme • 1 tbs chicken bouillon • Couple splashes of hot sauce • Green onion for garnish
𝐂𝐫𝐚𝐛 𝐜𝐚𝐤𝐞 𝐬𝐜𝐚𝐦𝐩𝐢
𝟏𝟔𝐨𝐳 𝐥𝐮𝐦𝐩 𝐜𝐫𝐚𝐛 𝟏 𝐞𝐠𝐠 𝟏 𝐭𝐬𝐩 𝐝𝐢𝐣𝐨𝐧 𝐦𝐮𝐬𝐭𝐚𝐫𝐝 𝟏 𝐭𝐬𝐩 𝐥𝐞𝐦𝐨𝐧 𝐣𝐮𝐢𝐜𝐞 𝟏 𝐭𝐬𝐩 𝐩𝐚𝐫𝐬𝐥𝐞𝐲 𝟏 𝐭𝐬𝐩 𝐰𝐨𝐫𝐜𝐞𝐬𝐭𝐞𝐫𝐬𝐡𝐢𝐫𝐞 (𝐖𝟏𝟑) 𝐬𝐚𝐮𝐜𝐞 𝟐 𝐭𝐬𝐩 𝐨𝐥𝐝 𝐛𝐚𝐲 𝟏𝐭𝐬𝐩 𝐠𝐚𝐫𝐥𝐢𝐜 𝐩𝐨𝐰𝐝𝐞𝐫 𝟏/𝟐 𝐜𝐫𝐮𝐬𝐡𝐞𝐝 𝐜𝐫𝐚𝐜𝐤𝐞𝐫𝐬 𝐒𝐜𝐚𝐦𝐩𝐢 𝟐𝐭𝐛𝐬𝐩 𝐨𝐥𝐢𝐯𝐞 𝐨𝐢𝐥 𝟏 𝐬𝐡𝐚𝐥𝐥𝐨𝐭 𝟏 𝐠𝐚𝐫𝐥𝐢𝐜 𝐜𝐥𝐨𝐯𝐞𝐬 𝟑 𝐭𝐛𝐬𝐩𝐬 𝐛𝐮𝐭𝐭𝐞𝐫 𝟏.𝟓 𝐜𝐮𝐩 𝐰𝐡𝐢𝐭𝐞 𝐰𝐢𝐧𝐞 𝟏/𝟑 𝐜𝐮𝐩 𝐩𝐚𝐫𝐦𝐞𝐬𝐚𝐧 𝐜𝐡𝐞𝐞𝐬𝐞 𝐩𝐚𝐫𝐬𝐥𝐞𝐭 𝐒𝐚𝐥𝐭 𝐚𝐧𝐝 𝐩𝐞𝐩𝐩𝐞𝐫 𝐭𝐨 𝐭𝐚𝐬𝐭𝐞
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Authentic New Orleans Gumbo
Warm up with this Authentic New Orleans Gumbo, a delicious and soulful dinner recipe straight from a native New Orleanian! Made with a dark roux, vegetables, chicken, sausage, and shrimp, this gumbo is served over rice for a hearty and comforting meal. Explore the world of Cajun recipes and bring the taste of New Orleans to your dinner table with this amazing gumbo. Save this pin to revisit this family-favorite recipe and create unforgettable memories with your loved ones.
Tastes Better From Scratch | Dinner Recipes + Recipe Ideas