Maple mustard

Bursting with zingy, bright flavor, this super easy Maple Mustard Dipping Sauce is perfect for dipping oven baked tofu and roasted veggies.

An old-fashioned stovetop mustard flavored with maple syrup. It's spicy hot. Yield: 1.5 cups

Pardon me—do you have any of these must-have mustards?

This tender Maple Mustard Pork Tenderloin is crusted in a dry rub, seared, then roasted in a mouthwatering sauce until glazed and perfectly cooked!

You can use this great everyday vinaigrette on salads, of course, but it also works well for seasoning vegetables after roasting or for marinading chicken or pork.

Our go-to 5 Minute Maple Dijon Sauce made with just 5 ingredients in 5 minutes or less, perfect for dressing salads, drizzling over veggies or power bowls and more.

Only 5 minutes of prep and a couple pantry staples to get this crazy delicious Baked Maple-Mustard Chicken on the table. Dinner has never been so easy!

This maple mustard sauce is one of my absolute favorite condiments. It is so creamy, so dunkable, and so delicious!

I've never been a big fan of mustard, but I am crazy for whole grain mustard. Its flavor is a little more mellow and the tangy pops of mustard seeds are a texture lover's dream, so using it in place of Dijon adds a really fun twist to a classic vinaigrette. This Whole Grain Mustard Vinaigrette does just that! It's a light and punchy dressing made with just 6 pantry staple ingredients, so it's really easy to whip up any time of day or day of the week. Pair it with your favorite hearty…

This Maple Chicken is golden, juicy, and coated in an easy maple mustard chicken sauce. It's an easy skillet dinner made in just 25 minutes!