Bangladesh Desserts

Bangladesh desserts

Discover Pinterest’s best ideas and inspiration for Bangladesh desserts. Get inspired and try out new things.
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three orange bowls filled with food next to white flowers and spoons on a yellow cloth

Mishti Doi is synonymous with Bangladeshi cuisine, a fermented sweet curd made by thickening milk and then sweetened with jaggery. This mixture is placed in a traditional clay or terracotta pot, to keep it cool and ferment overnight. Preparation and consumption of curds or doi has been an ancient tr

a glass bowl filled with food on top of a blue table next to a pink flower

Whips up a feast in the kitchen, grows her veggies in her garden patch, dabbles in photography. Self employed as an interior decorator, loves to gift pretty things she crafts herself. When a Mom of a little kid does all this and more, its hard not to be impressed! Sayantani Mahapatra of A Homemakers Diary calls herself a true Bengali at heart, though Bangalore was home to her for quite sometime. It was a surprise for me to discover that she lived in the same city, though I have not had the…

a spoon full of oatmeal sitting on top of a table

This sweet custard reminds me of rice pudding. The man who taught me all about how to make this dish told me that the mixture should neither pour off the spoon, nor stick too much to the spoon. I love directions like that – they make sense! Anyway, if you want to increase this recipe, or decrease it, use this guideline: for every cup of vermicelli, you need 4 cups milk.

some food is sitting in a blue cloth on a wooden board with a spoon and fork

Bhapa pitha is a popular sweet dish from Bangladesh. Basically, it is a steamed rice cake. for this, we need only 3 ingredients, rice flour, jaggery, water. You can also use grated coconut. It is a very popular dish made during winters. #dessert #warmdessert #ricecake #bhapapitha

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