Clapshot recipe

This is a very intriguing dish. The flavours blend so well it is hard to identify any one of the componants; instead it seems like some new, mysterious veggie.

Clapshot

Guilt-Free Garlic Mashed Potatoes (with a secret ingredient!)

To contrast with the very, very sweet tablet I posted a few days ago, clapshot is the polar opposite. Very simple and very savoury. Looking at the list of ingredients, I concede that it does not so…

Clapshot is a versatile dish. It can be eaten as a main a side with or without onions and a whole host of other things could be added to make your own creation.

These mashed potatoes with almond milk and vegan cream cheese are super easy to make with only 3 ingredients plus salt and pepper. They're so creamy, it's hard to believe they're dairy-free!

Rumbledethumps are a delicious and traditional Scottish comfort food. Easy to make, absolutely mouthwatering and it’s just plain fun to say... Rumbledethumps!

What exactly are the Neeps on Haggis, Neeps, and Tatties? Everything you need to know about what a neep is, how to cook neeps, and recipes with neeps!

An easy recipe for the traditional Scottish tatties & neeps dish called clapshot. Perfect to serve at a Burns Supper with haggis or for Sunday Dinner.

This dish from Orkney is similar to Northern Ireland’s champ and also similar to colcannon, which is found in southern Ireland and the Highlands of Scotland. Clapshot differs by having turnips – called swede in England, for short, neeps in Scotland – mixed with the potatoes instead of cabbage, spring onions or leeks. Because neeps and tatties are typical accompaniments to haggis, I suggest serving a dish of clapshot to ring the changes. It also makes a very comforting vegetarian dish (if you…