Classic chocolate mousse

This Classic French Chocolate Mousse is made in true French fashion - with eggs and no cream. It's airy, smooth and intensely chocolatey.

Chocolate, eggs and sugar - you are just 3 ingredients away from the most delicious dessert...

This classic Chocolate Mousse is made with egg yolks, sugar, and heavy cream. It’s a classic recipe that will be adored time and time again.

Our version of this classic French dessert uses eggs instead of heavy cream. It's decadent, airy, and easier to make than you might think!

This mousse au chocolat recette (recipe) is deceptively easy and delicious. It only takes 10 minutes to make, and the flavor is out of this world good! Make this semi-sweet chocolate mousse, and your tastebuds will be in heaven! #easychocolatemousse #chocolatedesserts #frenchchocolatemousse #chocolatemoussewithouteggs

This Easy Chocolate Mousse Recipe is decadent and rich in chocolate flavor. Perfectly thick and silky smooth, it's the ultimate chocolate dessert - no eggs required!

This Chocolate Mousse is incredibly smooth, creamy, delicious, and simple to make. You only need 6 ingredients to make this rich and decadent dessert too!

My Milk Chocolate Mousse Recipe is a lighter, silkier version of a classic French chocolate mousse, and it's an absolutely dreamy dessert!

This classic French Chocolate Mousse is so decadent. I got this recipe from my Swiss friend several years ago. Be sure to use good-quality bittersweet chocolate and espresso powder. This recipe is easily doubled but it is harder to half it due to the smaller quantity of ingredients.

The best Chocolate Mousse! Decadently creamy, light and billowy, and indulgently chocolaty. This recipe is a staple for chocolate lovers everywhere!