Dal dhokli recipe with step by step photos – a traditional Gujarati one pot meal dish that is made by simmering wheat flour dumplings in thin gujarati lentil curry. Serve dal dhokli as such as a lunch or dinner. Remove dal dhokli into individual serving bowl or plate, drizzle some ghee (clarified butter) on top and then serve. (If you are vegan then do not drizzle the ghee on top.) It can be served with plain steamed rice and roasted papad on side. #gujarati #onepotmeal
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