Drunken noodles vegan

Thick, chewy rice noodles cooked in a spicy and savoury sauce with garlic, onions, chili, tofu, and lots of fresh basil! Pad Kee Mao or Drunken Noodles are a famous dish in Thailand and you’d usually find them in simple road-side restaurants for take-out! This dish is so easy, vegan, and packed full of flavour!

Drunken Noodles (Pad Kee Mao) are a Thai favorite made with wide rice noodles, Thai basil and vegetables. Ready in less than 30 minutes!

Savory, spicy, and a little sweet, these Vegan Drunken Noodles are the ultimate Thai-inspired dish. These noodles are packed with so much flavor and yet they only take 20 minutes to make! Try it for an easy vegan dinner recipe. Easy vegan recipes | vegetarian recipes | vegan dinner ideas | vegan dinner recipes | 20 minute vegan recipes | fast vegan recipes

My Thai Drunken Noodles are better than takeout and made in less than 30 minutes. This is one of the best Asian inspired recipes ever. It's easy to make, made with crispy tofu and is vegan and vegetarian. The drunken noodle sauce is to die for, so tasty and spicy. Also called pad kee mao, this drunken noodles recipe and vegan dinner recipes is one of the most popular on the blog. #drunkennoodles #asianrecipes #vegan #vegandinnerrecipes #tofu

These spicy vegan drunken noodles are made with pan-fried rice noodles, tofu, and veggies in spicy sauce. So delicious and easy to make!

Tofu Drunken Noodles! Spicy, succulent Udon noodles made with Tofu and an array of bright veggies. An easy and addictive meal!

Vegan Thai Drunken Noodles pad kee mao with my easy 20 minute recipe.Best vegan thai drunken noodles or pad kee mao.

Vegan Thai Drunken Noodles are a delicious, easy-to-make vegan version of the classic Thai dish Pad Kee Mao. Made with rice noodles, Thai basil, and a spicy, savoury sauce, it’s the perfect weeknight dinner.

You might as well be on the streets of Thailand with this EASY, fast, and fiery Drunken Noodles recipe that's ready 30 minutes!