Eating chinese food

How to make the best crispy Chinese spring rolls at home, just like in Chinese restaurants. They're way easier to make than you think and are cheaper than the take-outs. These delicious spring rolls are freezer-friendly and we're showing you how to cook them 3 ways, deep-fried, baked, and air-fried!

A collection of Chinese New Year recipes for the upcoming Year of the Rabbit. Each recipe includes easy-to-follow instructions and make-ahead tips.

A beloved Asian dish that combines succulent chicken with a sweet and savory glaze, all sprinkled with toasted sesame seeds.

Chinese braised pork belly, or hong shao rou, is one of the most popular dishes in China, and for good reason! Each bite melts in your mouth and explodes with the amazing flavor of the sweet and savory sauce!

When ordering takeout American Chinese cuisine, you will want to know what goes into dishes typically found on the menu. Explore the common ones.

Stereotyping someone based on a haircut is crazy. This is weird behavior to exhibit as an establishment, a critic wrote online.

Pad See Ew (Thai Stir-fried Rice Noodles)

This easy udon noodle soup is cooked in a dashi broth and dish cakes for a warm and cozy meal. Top with green onions and tempura ◡̈

This savory and flavorful Chinese Beef and Onion Stir-Fry is a quick and easy dish that’s perfect for a weeknight dinner. With tender beef slices, sweet caramelized onions, and a rich, umami-packed sauce, this stir-fry will satisfy all your cravings. Serve it over rice or noodles for a complete meal in under 30 minutes.