German crumb cake

Streuselkuchen is a German specialty. Traditionally it is made of a yeast dough covered with a sweet crumb topping referred to as streusel. YUM!

Streuselkuchen (German Crumb Cake) is a light and airy cake with a layer of jam that is topped with buttery crumb and almond topping.

German Crumb Cake: Traditional bun dough is a soft yeasted dough so it's a little different from the sponge cake version you might be familiar with and is the perfect backdrop to a whole lotta crumbs!

This sweet crumb cake makes an excellent brunch dish or coffee cake.

The Streuselkuchen (German Crumb Cake) Recipe is a classic dessert that originates from Germany. It is a delightful baked treat known for its unique crumbly

Carlos Bakery German Crumb Cake recipe with bun dough. Old fashioned New Jersey Hoboken crumb cake Cake Boss Buddy Valastro Style. With step by step pictures.

Looking for a fast and easy cake recipe? This German coffee cake recipe is super delicious and a hit every time I make it. I never met a person who did not love that cake. It is wonderful moist and tender. #germancake #germancoffeecake #germanbuttercake #easycake #fastcake #germanrecipes #germanfood

German Plum Cake is a juicy coffee cake made with a simple batter, fresh plums, and a crumbly streusel topping! So easy to make from scratch.

Super quick and easy recipe for Butterkuchen, a traditional German butter cake that has a great moist texture and delicious almond topping.