German sweets

Served warm and rolled in cinnamon sugar, these German Quark Balls (Quarkbällchen) are lightly crunchy on the outside and soft and tender on the inside. Perfect for a special breakfast, afternoon snack or dessert!

German Berliner (Jam-Filled Doughnuts) - EasyWorldRecipes

These donuts shaped pastries aka German crullers (Spritzkuchen) made from a twice cooked dough (choux pastry) and glazed with icing are very popular in Franconian region, Germany during carnival season. They are extremely soft and airy on the inside and crispy on the outside. Enjoy them while fresh for breakfast, brunch, afternoon tea/ coffee.

Fluffy, soft sweet yeast dumplings served with a rich vanilla sauce and delicious poppy-seed-sugar topping. An indulgent dessert that nobody can resist.

An authentic Berliner recipe for creating those iconic, pillowy-soft German jam-filled donuts dusted with powdered sugar!

This Käsesahnetorte (German Yogurt Mousse Cake) is a traditional German dessert with a light, creamy filling and soft sponge cake. Ideal for any occasion, this cake offers a taste of classic German baking.

Discover the most popular German desserts, from classic Black Forest cake to delicious apple strudel. Satisfy your sweet tooth with these authentic treats, perfect for any occasion. Learn about these mouthwatering recipes and bring a taste of Germany to your kitchen. Explore the rich flavors and traditions behind these beloved desserts today and start baking your favorites!

Indulge in the rich flavors of traditional German spice cookies with this authentic Pfeffernusse recipe in English. These easy-to-make cookies are a perfect blend of warmth and sweetness, making them an ideal treat for the holiday season or any time you're craving a cozy dessert. With this German spice cookies recipe, you'll be transported to a cozy kitchen filled with the irresistible aroma of baking spices.

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An authentic recipe for German Quarkbällchen - Quark Balls – soft, fluffy, and coated in cinnamon sugar, these delightful treats are perfect for any occasion.

“Made these pretzels three times now and according to family and neighbors, they are the best tasting pretzel they ever had.” - Tom C., web member. Celebrate National Pretzel Day with our recipe.

Recipe for authentic jam-filled German donuts.

Baking the German chocolate cake last Sunday filled our home with warmth and nostalgia. My daughter helped, giggling as we mixed ingredients, while my partner savored the rich aroma. It became a sweet centerpiece for our family gathering, creating cherished memories.

This authentic German Bee Sting Cake (Bienenstich) features a soft, buttery yeast dough topped with a caramelized almond crust and filled with a luscious creamy custard. Perfect for special occasions or an afternoon treat, this decadent dessert combines a sweet crunch with a rich, smooth filling. Experience the taste of traditional German baking at its finest. Try making this irresistible cake today and bring a little piece of Germany to your kitchen!

Bavarian Christmas Cookies | SAVEUR

Krapfen are the German answer to donuts. These traditional German Fasching treats are light, fluffy, and oh-so delicious.

In South Germany and in the German speaking Switzerland, chocolate-covered marshmallow treats are commonly known as Mohrenköpfe (Moor's heads), it's one of the European countries that still uses the original term.