Gin and tonic cake

Mike Francis, head chef at The Scarlet Hotel in Mawgan Porth, shares his tempting gin and tonic cake recipe

Gin and tonic cake with lashings of lemon and lime. It's a triple threat, where the sponge is laced with gin, drizzled with a lemony gin glaze and finished with a gin and lime frosting. You will need two 18cm/7in round cake tins and an electric whisk.

Fan of gin & tonic? What could be better than your favourite tipple in cake form? A fabulous showstopper for afternoon tea or a summer celebration

Nothing's better than your favourite tipple in a bake! Try this delicious iced gin and tonic cake - perfect for G and T lovers

Enjoy your favourite gin cocktail in the form of a cake, with this gorgeous gin and tonic cake recipe. It has all the aromatic flavour of a glass of ‘G&T’, with juniper and lime-flavoured sponges soaked in a gin and tonic syrup and a sweet gin icing.

Tender gin and tonic cake soaked in G&T syrup with a fluffy gin buttercream. Cheers!

This incredible Aperol cheesecake will be a hit with spritz lovers. An Oreo base and creamy mascarpone filling are topped with Aperol jelly. Here’s our classic Aperol spritz recipe.

Fool-proof even for the most reluctant baker, this cake from Nadia & Kaye Disaster Chef brings together the flavours of this classic tipple in a delicious loaf.

Gin lovers will adore these Gin and Tonic Cupcakes! Use my recipe to make G&T cupcakes or a Gin and Tonic Cake. An alcohol infused bake perfect for parties.

Can't decide between an afternoon tipple or a piece of cake? Now you don't have to!