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Get Grilled Cheese with Everything Bagel Seasoning Recipe from Food Network

Happy 2017! Let's Celebrate a fresh start with The Farm Girl Gabs Top 10 Recipes Of 2016.

Get Everything Bagel Stuffing Recipe from Food Network

Chef Frankie Celenza shares the secret to juicy chicken with this budget-friendly recipe! Chicken drumsticks and wings marinated in buttermilk are browned on the stovetop and finished in the oven.

This is another way Molly likes to sneak nutrients into her kids’ bellies. They’re savory, scrumptious, and cheesy veggie patties shaped like cookies. Obviously, these aren’t your typical sweet cookies, but when it comes to kids, it’s all about the marketing.

Get Taco Hotdish Recipe from Food Network

Molly Yeh hosts a send-off party to destination: Sweden! She whips up a smorgasbord of delightful Swedish-inspired foods, like her sweet Rose Semlor buns with almond bellies and whipped cream toppers, classic savory Swedish Meatballs and a Big Green Salad with Tiny Hasselback Potatoes tossed in spicy Horseradish Dressing. She finishes up with the coolest party dish -- her Smorgastarta that combines salmon salad and egg salad sandwiches in cake form!

Get Mozzarella Mac and Cheese Recipe from Food Network

Get Knoephla Soup Recipe from Food Network

Get Brussels Sprout and Bacon Hash Recipe from Food Network

Get Blueberry Blintzes Recipe from Food Network

Pizza Friday is a tradition that Molly’s done since high school. These pizzettes are just small handheld versions of your traditional pizza--but grilled for more smokey flavor and pretty char marks. For these pies she’s using an all-purpose yeasted dough that takes well to both grilling and frying, because she’ll double the dough and use it for dessert too, one dough=two dishes!

Get Miso Caramel Cracker Cookies Recipe from Food Network

This is Molly’s combination of two of her daughter’s favorite foods, chicken noodle soup and hotdish! She describes it as basically tuna noodle casserole but instead of using fish in a can she’s using succulent chicken, and all of chicken’s flavor friends are coming to the party too…like lemon, cream, and a whole lotta dill.

Get Beef Stew with Fluffy Pita Recipe from Food Network

This cooked tomato and pepper salad is inspired by matbucha, which is common in Moroccan cuisine. It has a dip-like consistency and Molly likes it so much she eats it by the spoonful! It’s one of the ways she gets vegetables into her and her family's mouths in the cold winter months…a can of tomatoes and peppers and low and slow cooking, yum.

Whether it's sweet or savory indulgences you're craving, these dishes from Girl Meets Farm will make you feel warm and cozy.

Food blogger and best-selling cookbook author Molly Yeh brings her charm and her unique spin on comfort food to Girl Meets Farm. Get her recipes on Food Network.

Find the best of Girl Meets Farm from Food Network