Individual carrot cake

This recipe is sure to be the star of every autumn bake sale.

These delectable little cakes are ideal for company—each person can savor his or her own, full of freshly grated carrots, cinnamon, nutmeg and a hint of orange, with a decadent cream cheese frosting.

Festive and fun! These adorable mini bundt carrot cakes are packed with warm spices and loads of fresh carrots. Buttermilk and avocado oil are added for incredible moisture and tenderness. Makes the perfect individual desserts for your Easter celebration.

This Mini Carrot Cake is a lightly spiced two-layer 6 inch cake with an extremely soft crumb and a slight crunch from the walnuts. It is covered in a tangy cream cheese frosting - a classic flavor combination!

Okay Easter is coming and you just have to have carrot cake for Easter, right? But why not be creative? Who says it has to be a cup cake, sheet cake, layer cake or brownies for that matter? I decided to make little individual cakes for everyone this year! These will make a wonderful presentation and one mini cake is just perfect for each person. Mini Carrot Cakes 1 3⁄4 cups all-purpose flour 1 3⁄4 teaspoons baking powder 1 teaspoon ground cinnamon 1 ⁄2 teaspoon ground nutmeg 1⁄2 teaspoon…

I have not abandoned this blog… if anyone was wondering. It’s quiet here because I’m suffering from blogger’s block; zero inspiration, and unsuccessful and equally un-photogenic bakes. In another word

Carrot Cake Bars with Cream Cheese Frosting

Tender, flavorful carrot mug cake made in about 5 minutes. A single-serve carrot cake mug cake is the perfect dessert after a long day!

This carrot cake is one of my favorite recipes because it fills the house with such bright colors and sweet and spiced scents. Makes one 2-layer 8 inch cake / 12 7.5 cm mini cakes / 24 regular cupcakes / lots of mini cupcakes.