Low carb haddock recipes

Low Carb Oven Fried Fish is a delicious way to serve up breaded fish - without the carbs. The breading is easy to make and turns out so golden crispy!

Parmesan Crusted Haddock tastes like it came from your favorite seafood restaurant! Tender, flaky haddock with a parmesan cheese topping!

This haddock recipe uses a simple spice blend of paprika, cayenne pepper, and garlic powder for an easy and deliciously light, quick weeknight dinner.

You can make Broiled Cod with Paprika in less than 20 minutes! Enjoy this tasty, low-carb, low-calorie cod recipe!

Parmesan crusted fish is popular due to how easy it is to make with an amazing flavor of a garlic, crunchy breading on top of your favorite fish from white fish to tilapia.

A quick and easy baked haddock recipe made with fresh fish and a buttery bread crumb topping that is perfect for busy weeknights.

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These crispy panko-coated haddock fillets are baked instead of fried, so most of the cooking is hands off. Drizzle with tartar sauce, add some veggies, and you have the perfect meal in about 30 minutes.

This low carb creamy smoked haddock cauliflower casserole is probably one of my favourite dishes lately. It’s so good! This smoked fish in combination with cauliflower and creamy cheese sauce just always makes me drool. This is one of the few dishes in our menu when no leftovers left.

A healthier Home Kitchen rendition of a classic dish, this recipe is absolutely delicious. The Big 3 herb combo of parsley, chives, and dill give a fresh, bright flavor to the haddock, fries, and tartar sauce. Skip the deep frying, pan frying will do the trick just as well!