Puff pastry rugelach

🍪✡️ Rugelach cookies are a Hanukkah must-have. Click for the full recipe! #Rugelach #HanukkahCookies #HolidayBaking #FilledCookies #WhippedRecipes

This Easy Rugelach Recipe is a delicious and classic cream cheese pastry filled with a variety of nuts, fruit, preserves, and cinnamon sugar.

Cream-cheese based pastry dough, filled with jam and rolled into bite-sized pieces

A Rugelach is a filled pastry product originating in the Jewish communities of Poland. The crescent-shape filled pastry was originally made with yeast dough and filled with fruit jams, poppy seed paste or nuts.The Rugelach we made here is a delicious sweet rugelach with pecans and apricot. Ingredients1 refrigerated pie crust dough, softened as directed on box (immaculate is vegan)3 tbsp. cream cheese, at room temperature and whipped with spoon1/2 tsp cinnamon1/2 cup of finely chopped pecans3…

Rugelach are a beloved Jewish holiday treat! These Chocolate Rugelach are perfect pinwheels of flaky yet tender pastry swirled with a decadent chocolate filling.

Easy and fast croissant shaped chocolate pastries.

Chocolate rugelach: tender cream cheese pastry rolled around rich dark chocolate. A heavenly combination! So good with a cup of coffee.

Filled with walnuts, honey, and spices, these rugelach pair just as perfectly with a snifter of brandy as with a glass of milk.

This Easy Rugelach Recipe is a delicious and classic cream cheese pastry filled with a variety of nuts, fruit, preserves, and cinnamon sugar.