Pumpkin seed pesto

This 5-minute vegan Pumpkin Seed Pesto (Nut-Free) is perfect for sandwiches, pasta, salads, marinating proteins, roasted veggies, and soups. Protein-packed, delicious and healthy.

Pumpkin Seed Pesto is an easy nut-free pesto recipe that is thick and rich with pumpkin seeds, fresh basil, lemon juice and parmesan cheese.

A simple, healthy, and delicious pesto made with fresh basil and pumpkin seeds.

This pumpkin seed pesto is great for a quick pesto pasta dinner, as a spread for sandwiches or drizzled over salads. Easy to make, it is also a vegan and low histamine sauce.

This seasonal twist on the beloved classic pesto is perfect for all autumn and winter, with fresh herbaceous earthy notes of sage and parsley with a nutty crunch of roasted pumpkin seeds. Making this winter pesto is a breeze; a simple blend of aromatic sage, vibrant parsley, and the nutty depth of roasted pumpkin seeds. […]

Get ready to taste the ultimate twist on classic Pesto! 😋🌿 This Pepita Pesto swaps pine nuts for pumpkin seeds, giving it a unique and delightful flavor.🎃✨ Add this fresh and vibrant Pesto to pasta, chicken, pork, or fish for a burst of yum-factor! 🍝🍗🐟 #PepitaPesto #FreshlyDelicious #TastyTwist

Pumpkin Seed Pesto is a delicious twist on traditional basil pesto that has a unique nutty and herby flavor thanks to pumpkin seeds, basil, spinach, garlic, olive oil, and Parmesan cheese.

Kale and Pumpkin Seed Pesto is vegan and raw. Use in pastas, with potatoes and other dishes for vibrant color and flavors.

This quick and simple pesto recipe is the perfect pairing for pasta, chicken, or fish. It is versatile and delicious, and is also vegan and gluten-free.

A delicious, quick and easy Pumpkin Seed Pesto recipe that is vegan, dairy free, and nut free! This homemade pesto is made with pumpkin seeds (aka: pepitas), fresh basil, olive oil, lemon juice, garlic, and sea salt. It is delicious on pasta, pizza, sandwiches, or as a dip. Honestly, you won't believe it isn't traditional pesto!