Spanish fried chicken

These Dominican Fried Chicken Wings are amazing! Guaranteed to keep you coming for more and more! Great appetizer and even dinner with rice and beans!

Chicharrones de Pollo | Dominican Fried Chicken

This traditional Dominican fried chicken is a true representation of the vibrant and lively food culture of the DR. And crispy as can be!

Chicharron de Pollo | Crispy bone-in nuggets of fried chicken, seasoned with Latin spices and fried until the skin crunches.

Pollo Campero is a restaurant chain that originated in Guatemala and is famous for the juicy, flavorful, and richly spiced fried chicken recreated in this recipe.

Learn how to make chicken chicharrones, the traditional chicharrón de pollo, a popular inexpensive Dominican restaurant staple.

Last Updated on July 11, 2023 Pollo campero is a Latin-American dish made of brined chicken pieces that are fried until they are golden brown and crispy. Originating in Central America, it has become popular worldwide. It’s the perfect combination of savory and spicy flavors, and it’s sure to be a hit with your family ... Read more

Crispy, juicy and tender, the key ingredient to Dominican Fried Chicken or chicarron de pollo is the lime! Here's the recipe for how to make it at home!

This collection of Puerto Rican family recipes are easy to follow and full of island flavor. Learn how to make sofrito, plantains, rice dishes, and more!

Switch up your chicken nugget routine with this chicharron de pollo recipe! Delightfully marinated chicken dredged in a deliciously seasoned flour mixture and fried to perfection