Tahini shortbread

Don’t let tahini intimidate you from making these scrumptious little treats. This Valentine's Day, your loved ones will appreciate this Tahini Shortbread Cookie recipe. They are sweet, simple, and uncomplicated, just like your favorite person.

Flavored with sesame seeds and tahini paste, these sophisticated shortbread cookies, adapted from "Soframiz" by Ana Sortun and Maura Kilpatrick, have a pleasing crumbly texture and an intense, almost nutty flavor. Serve them as part of a cookie plate for dessert, or with coffee or tea as a midafternoon snack.

Tender, buttery shortbread made with tahini.

Tahini Shortbread Cookies - Baking Sense®

Rich and almost silky, these shortbread cookies are an absolute treat.

TAHINI CHOCOLATE CHUNK SHORTBREAD COOKIES — 600 ACRES

Tahini shortbread - simple, different, and utterly delicious!

These wildly popular cookies were developed by Alison Roman for her cookbook, “Dining In: Highly Cookable Recipes.” “I’ve always found chocolate chip cookies to be deeply flawed (to know this about me explains a lot),” she writes. “Too sweet, too soft, or with too much chocolate, there’s a lot of room for improvement, if you ask me. But no one asked me, and rather than do a complete overhaul on the most iconic cookie known to man, I took all my favorite parts and invented something else…

Tahini Shortbread Cookies - Simply Scratch

Buttery and rich Tahini Cookies are sandwiched together with dulce de leche for a decadent treat. #tahini #dulcedeleche #cookies #sandwichcookies #tahini #holiday #christmas #bakedambrosia

Photo by Michael Piazza / Styled by Catrine Kelty The slight bitter edge of both rye flour and tahini mean they pair wonderfully, especially in this savory-sweet shortbread cookie. This recipe can be made with either whole (dark) or sifted (medium or light) rye, though the coarser texture of dark

Buttery, sweet, and nutty, these Gluten-Free Tahini Shortbread Cookies are an easy treat. Great with a cup of tea or coffee. Prep time includes chilling.

These crackly melt-in-your-mouth cookies are made with only a handful of ingredients. They’re quick to prepare, and get their wonderfully unique flavor from the addition of tahini. #cookies #easyrecipes #middleeastern #tahini

buttery melt in your mouth tahini shortbread cookies that you'll make again and again!

Inky black tahini gives these cookies their dark swirl, sandy texture and nutty taste, which is reminiscent of halvah. But, if you can’t get your hands on black tahini, simply omit it. Instead, add 1/2 cup plain tahini to all the dough in Step 4, and skip Step 5. The crunchy black sanding-sugar edge makes them truly modern, but you can also use black sesame seeds or turbinado sugar to adorn the cookies.

Salted honey and tahini shortbread Recipe | Good Food

Buttery, sweet, and nutty, these Gluten-Free Tahini Shortbread Cookies are an easy treat. Great with a cup of tea or coffee. Prep time includes chilling.

Tahini Protein Shortbread Cookies made with just 4 ingredients! These sesame tahini cookies are packed with protein and healthy fats, and are gluten-free, sugar-free, low carb, Paleo and Vegan too! #proteincookies #shortbreadcookies #tahinicookies #healthycookies #cookieseason #glutenfree #sugarfree #easyrecipe #foodphotography

I seem to become easily obsessed with ingredients, some become short lived obsessions some stick around for years. Tahini has become my most recent obsession, I have been sneaking it into as many recipes as I can. The recipe that started this love affair was a chocolate tahini bundt cake that I deve

Nutty, elegant tahini cookies.