Tofu sushi bake

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Easy Vegan Sushi Bake with Sriracha Tofu Sushi Casserole, Bake Tofu, Sriracha Tofu, Tofu Sushi, Crab Sushi, Sushi Bake, Vegan Crab, Festive Appetizers, Seaweed Snacks

This gorgeous Japanese-inspired dish is essentially a vegan California roll in a casserole format. The vegan fish is made from store-bought baked sriracha tofu, which is grated to create a flaky texture. This Vegan Sushi Bake is a huge crowdpleaser to herbivores and omnivores alike!Serves about 12 as an appetizer or 5-6 as family style entree.

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