Yaki udon chicken

Chicken Yaki Udon is a vegetable stir fry recipe with succulent, juicy chicken and thick saucy udon noodles.

If you are a fan of noodle stir-fries, then you are going to love this Chicken Yaki Udon recipe! It is made with chewy udon noodles, nutritious vegetables, delicious chicken, and the most amazing stir fry sauce!

This chicken yaki udon recipe is a quick and easy stir-fry dish that your whole family will love. It's full of flavor, packed with vegetables, and easy to whip up on a busy weeknight. Tender chicken, vegetables, and bouncy udon noodles coated in a savory sauce, you'll have this yaki udon recipe on repeat.

Yaki udon with ground chicken and veggies is a quick and delicious stir-fried noodle dish featuring tender udon noodles, savory ground chicken, and fresh vegetables, ready in just 20 minutes!

Make a mouthwatering one-pot dinner with chewy noodles and juicy steak in just 15 minutes! This Easy Beef Yaki Udon Noodle Recipe is the ultimate weeknight dinner or lunch meal prep with minimal dishes.

This quick and easy udon noodle stir-fry is loaded with succulent chicken strips and crisp-tender vegetables, all enveloped in a richly savory sauce.

Easy stir-fried chicken teriyaki yaki udon recipe, made with leftover chicken, vegetables, chewy udon noodles, and a sweet and sticky teriyaki sauce.

A popular Japanese stir-fried noodle dish made with thick udon noodles, the yaki udon is typically cooked with a variety of vegetables, protein and savoury sauces.

An easy fried udon recipe with a Chinese twist that yields a rich result that tastes like a beef burger. The recipe calls for very basic ingredients and doesn’t require a wok. Try it out if you like takeout - you’ll like this homemade version even better.

Yaki Udon comes together in just 15-minutes for a quick and easy dinner!