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One Pan Lemon Orzo Pasta
Lemon Orzo pasta is a bright, beautiful pasta dish that's ideal for celebrating the spring and summer seasons! Perfectly cooked tender orzo is all dressed up with fresh lemon juice, garlic, parmesan, and just the right amount of heavy cream to really send it over the top. #orzo #pasta #dinner #recipe | orzo recipes | dinner recipes | dinner ideas | easy dinner recipes | pasta recipe | one pan pasta | vegetarian
Ashley | The Recipe Rebel
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Sour Cream & Onion Egg Noodles
Sour cream and onion egg noodles are made by tossing cooked egg noodles in a flavorful homemade sour cream and onion sauce for a simple dinner the whole family will love.#recipe #easyreioe
Al Dente Diva
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47K views · 1.5K reactions | Make a lemon cream pasta with me! 🍋 | Make a lemon cream pasta with me! 🍋 #food #mukhbang #foodvlogers #spice | By Rita palermo | Show you with just four ingredients. The most delicious pasta that you can make one, two, three, and everybody's going to be like, oh my god. This is so good. Put a stick of butter and of course already you know it's going to be good. Couple of juices of lemon. Put some salt in this and some pepper. Salt and pepper are not really ingredients so don't be smartest. Heavy cream. Hi bring this all together this took like what five minutes we're going to put I have pocket it let me just show you this this is my favorite pasta guys I love this I'm using two packs of this it's fresh pasta we're going to boil it up we're going to throw it in here we're going to put cheese and we're going to love our life and now this pasta doesn't cook too long I'm going to grab it al dente we're going to put it in this beautiful cream sauce oh my god how fast and easy was this literally 10 minutes that's how only takes make this pasta. Put pecorino, romano cheese, a ton of it to make it nice and creamy. You also could use parm if you want. Guys, how decadent does this look and it only have four ingredients. I mean, other people will use garlic or onion in this. I don't like to do that because I just want to taste the butter and the cheese and a little bit of the lemon and if you put garlic or onion, it'll overpower the whole dish. So, this is perfection. Look at that. Look how delicious this looks. And it took you 10 minutes. I'm sure everybody has these ingredients in the house. And it's golden. Listen to this. Alright. Anytime you put cream and butter in a dish. You can't go wrong. You just can't. Let's plate up. Look at this. This is like grown up mac and cheese. It's like a a lemon Alfredo sauce. Without all the work. Really quick. Why do people gotta know how fast things are that you make, right? You invite them over your house. You impress them and you make them think that oh my god like you went crazy trying to make this dish. Now we taste. My lips are a little messed up because I just got them done. So that's that. I'm making this five times a week now. Oh my god. Guys, I think when you make this, You're going to freak out. You're going to freak out. You're going to be like holy **** 10 minutes. Four ingredients. Delicious. That's how I do it. I was a
Bryan Dalton on Instagram: "Cheesy Pepperoni Breadsticks I thought My Viral Cheesy Breadsticks were good… But THESE were NEXT LEVEL! So quick and easy too…You’ve gotta try em out! Start to finish in 15 minutes! Start by rolling out your dough or just getting some premade from the store. Place on Parchment paper and separate your mozzarella cheese sticks on the dough giving yourself about a 1/2” gap. Add Pepperoni (or your favorite toppings) and use egg wash on the edges and between the cheese sticks so the dough sticks together with ease. Fold your dough over the cheese sticks and press down firmly along the edges and between the cheese to make cutting the bread once they’re cooked, into easy individual breadsticks. Cover the top of dough in more egg wash. Bake at 400-425° for 10-12 mi
Pasquale Sciarappa on Instagram: "A different take on traditional meat sauce lasagna, this chicken lasagna uses tender rotisserie chicken, sautéed spinach and a cheesy white sauce as its filling, topped off with more cheese, for a delicious and comforting meal. Reheats well, too! 😋 Ingredients used: 9 Lasagne Sheets 4 cups Shredded Rotisserie Chicken, skin and bones removed 1/4 cup All Purpose Flour 2 cups Whole Milk Ricotta 3 cups Mozzarella Cheese, shredded 1 cup Grana Padano Cheese, grated 4 oz. Butter, unsalted 5 oz. Spinach 2 Garlic Cloves, chopped 4 cups Whole Milk 4 oz. Butter, unsalted 1 Egg Salt and Black Pepper, to taste Olive Oil #cookingathome #pasqualesciarappa #pastarecipes #homecooking #chickenrecipes"